Spotlight

I am: Mirco Tarducci, Group Beverage Manager, Steves (WA Committee) I became a Committee member to: I joined the committee to help existing and aspiring young wine professionals develop their … Continued

I AM: Evan Milne, Chief Whip #Stockonhandwines (VIC Committee)   I BECAME A COMMITTEE MEMBER TO: Support the future of our industry.   MY BACKGROUND IS: From hospitality worker at … Continued

I am: Bridget Raffal, sommelier at Where’s Nick Wine Bar. I am also involved in the running of Women and Revolution (NSW & National Exec. Committees) I became a Committee … Continued

I am: Mirko Scanu, Business Development Executive (NSW & ACT) at Penfolds (NSW Committee) I became a Committee member to: Share my passion for wine and wine education through the … Continued

I am: Osvaldo Tognella, Co-Owner/Sommelier of Ostēr (VIC Committee) I became a Committee member to: Help Sommeliers Australia in growing and have more people appreciate this role [of the sommelier]. … Continued

I am: Sarah Atkinson, Owner + Sommelier at Le Rebelle and Bar Rogue (WA Committee) I became a Committee member to: try and help bring a little love to the … Continued

I am: Chris Crawford, Group General Manager – Beverage for Crown Resorts (VIC & NEC Committees) I became a Committee member to: To help create a better pathway in the … Continued

I am: Lisa Cardelli, State Sales Manager for Terroir Selections and WSET educator (VIC Committee & D&I Working Group) I became a Committee member to: Initially because I felt invisible … Continued

I am: Jarrett Michael Buffington, Wine Merchant at Dan Murphy’s Double Bay (NSW Committee) I became a Committee member to: be part of a diverse group of professionals that I … Continued

I AM: Yu Kurosawa, Sommelier and Manager at Market Eating House in Bunbury (WA Committee) I BECAME A COMMITTEE MEMBER TO: To talk about it, learn about it and share … Continued