National Executive Committee

Co-Presidents
Sarah Andrew – WSET Global/Selador Wines (VIC)

Chris Crawford – Crown Melbourne (VIC)

 

Committee
Louella Mathews (Vice President) – Bibo Wine Bar (NSW)

Ben Moechtar – The Certified Sommelier (NSW)

David Murphy – One Penny Red (NSW)

Liam O’Brien – Cutler & Co / Athletes of Wine (VIC)

Greg Richardson (Treasurer) – Fesq & Co. (NSW)

 

Executive Officer (Part-time)
Committee Secretary (National)
Imbi Knappstein

Accounts Officer (National, part-time)
Trish Redman

New South Wales Events Committee

Kim Bickley – Thomas Wines

Jarrett Michael Buffington

Matt Dunne – Joval Group

Louella Mathews – Bibo Wine Bar

Ben Moechtar – The Certified Sommelier

David Murphy – One Penny Red

Bridget Raffal – Where’s Nick Winebar

Greg Richardson – Fesq & Co.

Mirko Scanu – Treasury Wine Estates

 

NSW Event Co-Ordinator (Part-time)
Elina Hannuksela

Victoria Events Committee

Sarah Andrew – Selador Wines

Wiremu Andrews – Pt Leo Estate & Laura

Loïc Avril – Lucas Group

Matthew Brooke – Crown Melbourne

Lisa Cardelli – Terroir Selections

Chris Crawford – Crown Melbourne

Greg Lightfoot – Santé Wines

Evan Milne – Stock On Hand

Liam O’Brien – Cutler & Co / Athletes of Wine

Queensland Events Committee

Jenny Polack – Bacchus Wine Academy

Marin van der Klooster – Cuttings Wine

South Australia Events Committee

James Boden – National Wine Centre

Geoffrey Hunt – Eleven

Marcell Kustos – Penfold’s Magill Estate Restaurant

Tasmania Events Committee

Pip Anderson – MONA

Curly Haslam-Coates – Vintage Tasmania

Stan Zheng –The Source Restaurant, MONA

West Australia Events Committee

Sarah Atkinson – Le Rebelle

Mirco Tarducci – Steve’s