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Tuesday, 1 October 2019 # 2:00 pm - 4:00 pm AEST

In anticipation of Global Champagne Day on 18 October, the Champagne Bureau is proud to present a series of interactive workshops with Sommeliers Australia to discuss the styles of Champagne that are growing in popularity in Australia.

The tastings will highlight key trends and technical details of 12 different cuvees of Champagne for Sommeliers Australia members and professionals working in the wine and hospitality industry.

The Champagne Bureau Australia represents the Houses, growers and cooperatives of the Champagne region and is presenting these ateliers to look at emerging Champagne trends in the Australian market. Developments in categories such as Blanc de Noirs and Blanc de Blancs, Rose and new cuvees recently arrived in Australia will be available for tasting and Champagne from growers, negociants and cooperatives will be featured.

The most up to date information on sustainable practices used with in Champagne region will also be available.


For further detail regarding the Champagne Atelier please contact [email protected]


Seats are limited.


Members and Trade ONLY – $35 + booking fee


CLICK HERE to book your seat via Eventbrite.


PLEASE NOTE: Bookings are essential, and will be taken until Tuesday 1 October unless booked out prior.


Please contact [email protected] prior to RSVPing, if you are unsure of your membership status.


Tuesday, 1 October 2019
2:00 pm - 4:00 pm AEST
Event Category:


180 Flinders Lane
Melbourne, VIC 3000 Australia
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