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Monday, 9 December 2019 # 12:00 pm - 2:00 pm AEDT

Get into the spirit of the silly season and join Sommeliers Australia as we farewell 2019 with a yum cha feast, great wine and friends at Shark Fin Inn.

Bring along a bottle of wine to share – a classic, an old favourite or a new discovery – and get ready to overdose on har gow, siu mai, char siu bao, and the like!

Members and non-members are all welcome.


Members & Non-Members – $45 + booking fee
(Cost covers all-you-can-eat yum cha and corkage)


CLICK HERE to book your seat via Eventbrite.


PLEASE NOTE: Bookings are essential, and will be taken until 5pm, Sunday 8 December unless booked out prior.


Please contact [email protected] prior to RSVPing, if you are unsure of your membership status.


Monday, 9 December 2019
12:00 pm - 2:00 pm AEDT
Event Category:


Shark Fin Inn
50 Little Bourke Street
Melbourne, VIC 3000 Australia
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