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[VIC] Christmas Catch-Up: Banquet Lunch & BYO
Date: December 11, 2018#12:00 pm-2:00 pm AEDT
Get into the spirit of the silly season and join Sommeliers Australia at Hu Tong Dumpling Bar for a banquet lunch with great wine and friends.
To match Hu Tong’s banquet of specialities you are asked to bring along a bottle of wine to share – a classic match, an old favourite or a new discovery.
Members and non-members are all welcome!
COST:
Sommeliers Australia members and non-members – $45 per head, payable on the day.
RSVPs are essential.
CLICK HERE to RSVP via Eventbrite.
PLEASE NOTE: RSVPs are essential, and will be taken until 5pm, Sunday 9 December, unless booked out prior.
