Monday, 17 August # 9:30 am - 5:00 pm ACST

Course delivery method-

All classes delivered face to face by the educator in the classroom, plus 2 online workshops to assist students in their exam preparation.

Course description-

This is an advanced qualification and a substantial amount of study is required to be successful in the exam. Before registering, please check the schedule below and ensure you are available to attend the classes.

There is a total of 84 hours of study for this qualification, made up of:

  • 32.5 guided learning hours with your educator
  • 51.5 hours of private study (this is the minimum recommendation and most students require much more than this)

Assessment: Unit 1: closed-book 2 hour exam consisting of 50 multiple-choice questions and a short-written answer paper. Unit 2: a 30 minute blind tasting exam of two wines.

The WSET Level 2 in Wines qualification is a pre-requisite for this course.

Class schedule-

Monday 17th of August 2026, 9:00am – 4:30pm

Monday 31st of August 2026, 9:00am – 4:30pm

Monday 7th of September 2026, 9:30am – 11:30am (online workshop)

Monday 14th of September 2026, 9:00am – 4:30pm

Monday 21st of September 2026, 9:30am – 11:30am (online workshop)

Monday 28th of September 2026, 9:00am – 4:30pm

Monday 12th of October 2026, 9:00am – 4:30pm

Exam: Monday 26th of October 2026, 9:30am – 12:30pm

COST: $1,800.00 AUD

Secure a place: book now

Questions? Contact [email protected]

Details