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Date: June 24, 2018-June 27, 2018

Improve your Sake palate and Sake knowledge in just 3 1/2 days.

This intensive course is designed for sommeliers, F & B professionals and restaurateurs in the position of buying, selling or training about Japanese sake.

This 3 1/2 day accredited sake course is held:
Sunday 24 June 9:30am – 4:45pm
Monday 25 June 9:30am – 4:45pm
Tuesday 26 June 10:30am – 2:30pm
Wednesday 27 June 1pm – 4pm EXAM

Limited spaces.

For more info visit www.sakeshop.com.au


Sakeshop (Sydney)
105 Percival Rd
Stanmore, NSW 2048 Australia
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