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Date: September 24, 2017#4:45 pm-11:00 pm AEST

Sommeliers Australia members, friends and wine folk are invited to join the spectacular that will be the Best Sommelier of Australia 2017 Final and The Ball – Sommeliers Australia’s night of nights – on Sunday 24 September.

At 4.45pm the Best Sommelier of Australia 2017 competition final will commence, where the Top 3 Finalists will be put through their technical paces in front of a live audience. The Best Sommelier of Australia 2017 will be announced during The Ball.

An ‘Aperitif Marketplace’ for The Ball will commence at 6.30pm, and will be followed by 3 courses, matched wines and dancing with the Jackson Four. A fundraising raffle and silent auction will also take place – keep an eye out for the list of Lot Items available.


Here’s a sneak peak at the drinks list for the night:
Aperitifs from:
La Sirene Brewery
Melbourne Gin Company
Maidenii & Marionette

Wines from:
Galli Estate
DeBortoli Wines
Pas Sainte Martin
Dominique Portet
Sutton Grange

Water by: Cape Grim

PLUS cheese from: Calendar Cheese



Individual tickets – $170 + booking fee
Table of 8 tickets – $1360 + booking fee ($170 per person + booking fee)


CLICK HERE to purchase tickets via Eventbrite.


**Bookings are essential**