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* APPLICATIONS CLOSE 5pm MONDAY 30 SEPTEMBER * The Melbourne Royal Wine Awards is one of Australia’s oldest and most respected wine shows recognising and rewarding excellence in Australian winemaking. Established in 1883, the Melbourne Royal Wine Awards annually attracts around 2,500 entries from over 400 wineries from across the country. Melbourne Royal invites Professional … Continued |
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Grenache & Gourmet Festival promises an exciting and diverse selection of events. Indulge in a variety of experiences, including exclusive tastings, gourmet food and wine journeys, and interactive masterclasses, all highlighting why McLaren Vale Grenache is recognised as some of the world’s best. Whether you are a seasoned wine lover or just beginning your journey, … Continued |
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Join a 5-day intensive course, perfect for both seasoned professionals and passionate enthusiasts with a foundational understanding of sake. This course offers a detailed and comprehensive exploration of the techniques used in sake production, revealing how these methods are skillfully combined to create the diverse and remarkable styles that brewers craft from a simple grain … Continued |
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Sommeliers Australia is hosting a unique tasting exploring the dynamic and exciting winegrowing regions of the Danube and Pannonian basin, encompassing wine regions throughout Central Europe. Join our hosts Wiremu Andrews (Dearth of a Salesman) and Andrew Wyse (Cardwell Cellars), and taste and discuss wines from Austria, Slovakia, and Hungary in this session. Topics covered will include the history of … Continued
$30.00 – $55.00
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Coravin Australia invites you to attend their inaugural trade tasting event in Adelaide: Coravin Presents... Möet Hennessy Australia A Good Bunch Alkina Bibendum Connect Vines David Ridge Wines Domaine Wine Shippers Mezzanine Pannell Enoteca Red and White Terroir Selections Vinify Join us and 12 of the finest importers, distributors, and producers, as they showcase their … Continued |
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Featured
ENTRIES CLOSE FRIDAY 11 OCTOBER The Champagne Bureau is hosting a competition ahead of Champagne Day, and is looking for Australian Sommeliers and wine professionals to recommend their own personal style of Champagne Day celebration. Australia has been in the top ten export markets for Champagne for over 20 years and this success is in part … Continued |
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Course Description The program has been designed to provide vocational training in product knowledge for those employed in the drinks industry with little knowledge of the broad range of international alcoholic beverages. It is ideal for those seeking a good level of product knowledge, job skills and competencies in handling international wines and spirits. The … Continued
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Course Description The program has been designed to provide vocational training in product knowledge for those employed in the drinks industry with little knowledge of the broad range of international alcoholic beverages. It is ideal for those seeking a good level of product knowledge, job skills and competencies in handling international wines and spirits. The … Continued
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Coravin Australia invites you to attend their annual trade tasting event in Melbourne: Coravin Presents... Möet Hennessy Australia Bibendum Cellarhand Clos Cachet Cru Wines Franc About Wine Halle aux Vins The Spanish Acquisition Vinous Viticult Join us and 10 of the finest importers, distributors, and producers, as they showcase their most "Coravin-able" wines. This event … Continued |
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Tasting wines blind is the best way to improve your palate. But three things often stand in the way - it can be costly, it takes up time, and it can be intimidating. Our monthly blind tasting sessions eliminate all of these obstacles, because for 1 hour it's just between you and what's in the … Continued
$25.00 – $45.00
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Meet the grower-makers, taste the place, evolve the conversation. A curated tasting with producers who not only make the wine but also work the vines. These caretakers of the land are reshaping the regional identity of Australian wine, expressing a true sense of place, row by row, cane by cane – from vine, to grape, … Continued |
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Tasting wines blind is the best way to improve your palate. But three things often stand in the way - it can be costly, it takes up time, and it can be intimidating. Our monthly blind tasting sessions eliminate all of these obstacles, because for 1 hour it's just between you and what's in the … Continued
$20.00 – $45.00
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Join a 5-day intensive course, perfect for both seasoned professionals and passionate enthusiasts with a foundational understanding of sake. This course offers a detailed and comprehensive exploration of the techniques used in sake production, revealing how these methods are skillfully combined to create the diverse and remarkable styles that brewers craft from a simple grain … Continued |
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Meet the grower-makers, taste the place, evolve the conversation. A curated tasting with producers who not only make the wine but also work the vines. These caretakers of the land are reshaping the regional identity of Australian wine, expressing a true sense of place, row by row, cane by cane – from vine, to grape, … Continued |
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Champagne Day is celebrated on the fourth Friday of October globally. The Champagne Bureau is counting down to Champagne Day - a day for Champagne lovers around the world to celebrate with their favourite sparkling wine. Being a part of Champagne Day is easy - all you need is Champagne. |
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The Champagne Specialist Program is a professional Champagne training program that has been created by the dedicated education department of Comité Champagne, based in Épernay, France. The new educational course of study is aimed at wine professionals and hospitality industry personnel who want to develop their Champagne knowledge and skills. The program will debut in … Continued |
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Meet the grower-makers, taste the place, evolve the conversation. A curated tasting with producers who not only make the wine but also work the vines. These caretakers of the land are reshaping the regional identity of Australian wine, expressing a true sense of place, row by row, cane by cane – from vine, to grape, … Continued |
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Company: Trader House
Join the Opening Team – Côte Basque (Trader House) Opening Late Winter | Crossley Street, Melbourne Trader House is opening its first Melbourne restaurant in six years. Located in the heart of the CBD, down a historic laneway long associated with eating and drinking well, you’ll find Côte Basque – a restaurant inspired by the … Continued
Apply Now >Company: Reine & La Rue
About Reine & La Rue Reine & La Rue is a two-hatted, modern French restaurant housed within Melbourne’s original Stock Exchange building on the corner of Queen & Collins Street. Opened in 2023 and awarded The Age Good Food Guide New Restaurant of the Year 2024, the venue brings contemporary hospitality into a heritage-listed setting. … Continued
Apply Now >Company: Threecoins & Sons
Front of House / Section Wait Staff — Threecoins & Sons Threecoins & Sons is looking for two casual front of house team members to join our dinner service team in Mount Lawley. We are a full-service neighbourhood restaurant with a warm, professional approach to hospitality. We care about genuine service, good food, thoughtful drinks, … Continued
Apply Now >
