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SUMMARY:[VIC] Deja Vu Sake Co - WSET L1 Sake Course
DESCRIPTION:Are you ready to embark on your sake journey? This March\, renowned sake educator Yukino Ochiai brings the WSET Level 1 Award in Sake to Melbourne. Whether you’re new to sake or eager to gain a solid foundation\, this course is the perfect starting point! \nWhat You’ll Learn: \n\nExplore different sake types and styles.\nUnderstand the key ingredients and essential production methods.\nDevelop basic tasting techniques to identify and describe sake flavours.\n\nUpon successful completion\, you’ll earn a globally recognized WSET certificate and lapel pin to celebrate your achievement! \nCourse Details: \nMelbourne: 11 March at Prince Wine Store\nRegistration Deadline: 25 February \nWSET courses are internationally respected and designed for enthusiasts and professionals alike. \nWhether you’re building your career in the sake industry or simply passionate about learning\, this beginner-level course will inspire and empower you to explore the diverse world of sake. \nSeats are limited\, so register now to secure your place!
URL:https://sommeliers.com.au/event/vic-deja-vu-sake-co-wset-l1-sake-course/
LOCATION:Prince Wine Store (upstairs)\, 177 Bank Street\, South Melbourne\, VIC\, 3205\, Australia
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DTSTART;TZID=Australia/Melbourne:20200304T100000
DTEND;TZID=Australia/Melbourne:20200304T120000
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UID:10000819-1583316000-1583323200@sommeliers.com.au
SUMMARY:[VIC] COGSpitality: The Art of Managing Beverage COGS
DESCRIPTION:Sommeliers Australia members are invited to join our highly regarded COGS Managers (some may call them COGS Manipulators) Chris Crawford (Crown Melbourne) and Liam O’Brien (Cutler & Co.)\, and get an insight into how to make a beverage programme more profitable. \nThe session will cover everything from creating an interesting and profitable by-the-glass programme\, costing a wine match\, building a profitable cocktail list\, beer COGS\, looking at an overall beverage programme\, and how to achieve your goals while ensuring value\, originality\, and integrity are not compromised. \n  \nThis is a Sommeliers Australia Members ONLY event. \n  \nCOST:\nSommeliers Australia members* – $10 + booking fee \n  \nCLICK HERE to book your seat via Eventbrite. \n  \nPLEASE NOTE: Bookings are essential\, and will be taken until Tuesday 3 March\, 5pm unless booked out prior. \n  \n* If unsure of your current membership status\, login to the My Account area on sommeliers.com.au or contact info@sommeliers.com.au prior to booking.
URL:https://sommeliers.com.au/event/vic-cogspitality-the-art-of-managing-beverage-cogs-2/
LOCATION:Prince Wine Store (upstairs)\, 177 Bank Street\, South Melbourne\, VIC\, 3205\, Australia
CATEGORIES:Sommeliers Australia Events
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