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SUMMARY:[VIC] Rewards of Maturity: Aged Wine Masterclass
DESCRIPTION:What are the true rewards of maturation?  \nEver wondered what a wine might taste like 6\, 8 or 10 years after bottling?  \nWant to understand better how to treat these wines in Service? \n  \nJoin Sommeliers Australia’s Liam O’Brien (Cutler & Co.) and Luke Campbell (Vinified)\, as they answer all these questions\, and more! The session will also cover decanting and service\, and simply how to appreciate aged wine in general. \nDuring the masterclass\, you will taste several examples of current release wines vs their aged counterparts to gain an understanding of how a wine matures. Australia Riesling\, Pinot Noir and Cabernet are just some of the styles could be tasted on the day. Join the discussion on aged wines in Australia\, learn what styles you prefer with age and how to tell if a wine will age well. \n  \nCOST:\nSommeliers Australia Members – $25 + booking fee \nNon-Members – $50 + booking fee \n  \nCLICK HERE to book your seat via Eventbrite. \n  \nPLEASE NOTE: Bookings are essential\, and will be taken until 5pm\, Monday 6 May unless booked out prior. \n  \nPlease contact info@sommeliers.com.au prior to RSVPing\, if you are unsure of your membership status.
URL:https://sommeliers.com.au/event/vic-rewards-of-maturity-aged-wine-masterclass-2/
LOCATION:Messer\, 1/166 Gertrude Street\, Fitzroy\, VIC\, 3065\, Australia
CATEGORIES:Sommeliers Australia Events
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