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DTSTART;TZID=Australia/Melbourne:20260915T093000
DTEND;TZID=Australia/Melbourne:20260915T170000
DTSTAMP:20260623T222157
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
UID:10001968-1789464600-1789491600@sommeliers.com.au
SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-09-15/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
GEO:-37.8003447;145.000378
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260922T093000
DTEND;TZID=Australia/Melbourne:20260922T170000
DTSTAMP:20260623T222157
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
UID:10001969-1790069400-1790096400@sommeliers.com.au
SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-09-22/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260928T093000
DTEND;TZID=Australia/Melbourne:20260928T170000
DTSTAMP:20260623T222157
CREATED:20260609T074927Z
LAST-MODIFIED:20260609T075302Z
UID:10002179-1790587800-1790614800@sommeliers.com.au
SUMMARY:[VIC] WSET L1 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 1 Award in Wines is a one full day course (9.30am-5.00pm) and is intended for people who have little or no prior knowledge of wine and is designed to provide a sound but simple introduction to wines. \nThe qualification provides basic familiarity with the main types and styles of wines and learnings that are beneficial to those working in the wine retail and hospitality sectors. At the completion of the course\, you will have the confidence to make recommendations to customers based on the wine style they are seeking. \nWhat you will learn: \n\nKey stages in grape growing and wine making\nKey characteristics of wines made from the principal grape varieties\nWine styles and key examples (EG light bodied\, low tannin red – Beaujolais)\nPrinciples involved in the storage and service of wine\nBasic principles of food and wine matching\n\nThis qualification has a minimum requirement of 6 hours in a classroom. Assessment is by a 45-minute closed-book exam of 30 multiple choice questions. \nExams are sent to London for marking and successful candidates receive a certificate and pin. Cost $350 is inclusive of GST and all study materials\, wine samples (8-10)\, tuition\, examination and postage. \nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/vic-wset-l1-award-in-wines-joval-school-of-wine-5/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
GEO:-37.8003447;145.000378
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20261109T093000
DTEND;TZID=Australia/Melbourne:20261109T170000
DTSTAMP:20260623T222157
CREATED:20260610T025253Z
LAST-MODIFIED:20260610T025431Z
UID:10002210-1794216600-1794243600@sommeliers.com.au
SUMMARY:[VIC] WSET L2 Award in Wines – Joval School of Wine
DESCRIPTION:WSET® Level 2 Award in Wines is a 3-day course (9.30am-5.00pm) held on Monday 9th November\, Monday 16th November & Monday 23rd November. This course is intended for people working in the wine/hospitality sectors where a good level of knowledge is required to underpin job skills and competencies. \nAt the completion of the course\, you will have the confidence to make recommendations to customers based on the wine style they are seeking\, recommend wine +food pairings\, design a balanced wine list and decipher international wine labels. \nWhat you will learn:\n• How to taste and describe wine using the WSET® Level 2 Systematic Approach to Tasting Wine®(SAT)\n• How environmental factors\, grape-growing\, winemaking and maturation options influence the style and quality of wines made from regional grape varieties\n• The style and quality of wines made from 22 regionally important grape varieties produced in over 70 geographical indications (GIs) around the world\n• How grape varieties and winemaking processes influence key styles of sparkling wines and fortified wines\n• Key labelling terms used to indicate origin\, style and quality\n• Principles and processes involved in the storage and service of wine\n• Principles of food and wine pairing \nExams are sent to London for marking and successful candidates receive a certificate and pin. \nCost $1000 is inclusive of GST and all study \nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/vic-wset-l2-award-in-wines-joval-school-of-wine-2/2026-11-09/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Training
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
GEO:-37.8003447;145.000378
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20261116T093000
DTEND;TZID=Australia/Melbourne:20261116T170000
DTSTAMP:20260623T222157
CREATED:20260610T025253Z
LAST-MODIFIED:20260610T025431Z
UID:10002211-1794821400-1794848400@sommeliers.com.au
SUMMARY:[VIC] WSET L2 Award in Wines – Joval School of Wine
DESCRIPTION:WSET® Level 2 Award in Wines is a 3-day course (9.30am-5.00pm) held on Monday 9th November\, Monday 16th November & Monday 23rd November. This course is intended for people working in the wine/hospitality sectors where a good level of knowledge is required to underpin job skills and competencies. \nAt the completion of the course\, you will have the confidence to make recommendations to customers based on the wine style they are seeking\, recommend wine +food pairings\, design a balanced wine list and decipher international wine labels. \nWhat you will learn:\n• How to taste and describe wine using the WSET® Level 2 Systematic Approach to Tasting Wine®(SAT)\n• How environmental factors\, grape-growing\, winemaking and maturation options influence the style and quality of wines made from regional grape varieties\n• The style and quality of wines made from 22 regionally important grape varieties produced in over 70 geographical indications (GIs) around the world\n• How grape varieties and winemaking processes influence key styles of sparkling wines and fortified wines\n• Key labelling terms used to indicate origin\, style and quality\n• Principles and processes involved in the storage and service of wine\n• Principles of food and wine pairing \nExams are sent to London for marking and successful candidates receive a certificate and pin. \nCost $1000 is inclusive of GST and all study \nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/vic-wset-l2-award-in-wines-joval-school-of-wine-2/2026-11-16/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Training
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
GEO:-37.8003447;145.000378
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Joval Wines [VIC] Level 3 436 Johnston Street Abbotsford VIC 3067 Australia;X-APPLE-RADIUS=500;X-TITLE=Level 3\, 436 Johnston Street:geo:145.000378,-37.8003447
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20261123T093000
DTEND;TZID=Australia/Melbourne:20261123T170000
DTSTAMP:20260623T222157
CREATED:20260610T025253Z
LAST-MODIFIED:20260610T025431Z
UID:10002212-1795426200-1795453200@sommeliers.com.au
SUMMARY:[VIC] WSET L2 Award in Wines – Joval School of Wine
DESCRIPTION:WSET® Level 2 Award in Wines is a 3-day course (9.30am-5.00pm) held on Monday 9th November\, Monday 16th November & Monday 23rd November. This course is intended for people working in the wine/hospitality sectors where a good level of knowledge is required to underpin job skills and competencies. \nAt the completion of the course\, you will have the confidence to make recommendations to customers based on the wine style they are seeking\, recommend wine +food pairings\, design a balanced wine list and decipher international wine labels. \nWhat you will learn:\n• How to taste and describe wine using the WSET® Level 2 Systematic Approach to Tasting Wine®(SAT)\n• How environmental factors\, grape-growing\, winemaking and maturation options influence the style and quality of wines made from regional grape varieties\n• The style and quality of wines made from 22 regionally important grape varieties produced in over 70 geographical indications (GIs) around the world\n• How grape varieties and winemaking processes influence key styles of sparkling wines and fortified wines\n• Key labelling terms used to indicate origin\, style and quality\n• Principles and processes involved in the storage and service of wine\n• Principles of food and wine pairing \nExams are sent to London for marking and successful candidates receive a certificate and pin. \nCost $1000 is inclusive of GST and all study \nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/vic-wset-l2-award-in-wines-joval-school-of-wine-2/2026-11-23/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Training
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
GEO:-37.8003447;145.000378
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