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SUMMARY:[WA] Duck & Pinot: Lunch with Sommeliers
DESCRIPTION:Local sommeliers and wine folk are invited to meet\, greet and eat with our newly formed WA Event Committee – Sarah Atkinson (Le Rebelle) and Mirco Tarducci (Steve’s) – at Good Fortune Duck House. \nThis is a chance for Sommeliers Australia members and non-members to catch up\, chat and learn more about what Sarah and Mirco have planned in the way of masterclasses and tastings for the coming months. \nGood Fortune Duck House’s renowned duck will be the order of the day\, so bring along a bottle of Pinot Noir to share – a classic\, an old favourite or a new discovery – and get ready to overdose on this quintessential food and wine pairing! \n  \nCOST & BOOKING: \nMembers & Non-Members – $40 + corkage payable on the day + BYO Pinot Noir to share\nRSVP is essential. \n  \nCLICK HERE to RSVP via Humanitix. \n  \nPLEASE NOTE: RSVPs are essential\, and will be taken until 5pm (WA time)\, Thursday 8 October unless booked out prior. \n  \nPlease contact info@sommeliers.com.au prior to RSVPing\, if you are unsure of your membership status.
URL:https://sommeliers.com.au/event/wa-duck-pinot-lunch-with-sommeliers/
LOCATION:Good Fortune Duck House Northbridge\, 354 William Street\, Northbridge\, WA\, 6003\, Australia
CATEGORIES:Sommeliers Australia Events
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