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SUMMARY:NSW: The Parallel Universe of Sake: A Dinner
DESCRIPTION:The parallel universe of Sake – 1000 years old but 40 years new \nSommeliers Australia is excited to partner with Bishop Sessa to present “The Parallel Universe of Sake”. During this dinner event we will look at the nuances of sake (or Nihonshu) and how it can be matched with a western menu from Bishop Sessa’s new chef\, Craig Gray. \nCold\, warm\, cloudy\, sparkling\, unpasteurised\, aged…compare your Junmai with your Daiginjo\, learn your Nama from your Koshu…and discover how they unchallengingly match food other than Japanese cuisine. \nBishop Sessa owner\, Erez Gordon\, will host the evening together with Leigh Hudson\, Certified Kikisakeshi-Sake sommelier (SSI Tokyo) and IWC sake judge\, who will take you through the sake brackets accompanying each course. \nThis is a unique opportunity to experience the principal categories and grades of sakes and discover their characteristics and what influences their style\, quality and price – accompanied by a five course dinner. \nThis is a hosted\, shared table event \n  \nCOST:\nMembers only – $129* (1 discounted ticket per membership)\nNon-Members – $149 \n  \nTO BOOK:\nTo book your seat(s) for this dinner\, please visit Bishop Sessa’s website: http://bishopsessa.com.au/product/sakedinner/ \n*A discount code to purchase a Member’s priced ticket will be circulated in Sommeliers Australia newsletters leading up to 7 June. Check your emails! \n  \nPLEASE NOTE: Bookings are essential\, and will be taken until Wednesday 6 June\, unless booked out prior. \n  \nPlease contact info@sommeliers.com.au prior to RSVPing\, if you are unsure of your membership status. \n  \n  \nSommeliers Australia would like to thank Bishop Sessa & Sake Shop for generously supporting this event. \n \n 
URL:https://sommeliers.com.au/event/the-parallel-universe-of-sake-a-dinner/
LOCATION:Bishop Sessa\, 527 Crown Street\, Surry Hills\, NSW\, 2010\, Australia
CATEGORIES:Sommeliers Australia Events
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