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SUMMARY:[NAT] 2023 Australia’s Wine List of the Year Awards: entries now open!
DESCRIPTION:It’s that time of the year again for the talented creators and owners of Australia’s leading wine and beverage lists to be recognised\, for their knowledge\, talent\, and experience\, by the independent Domestic and International judging panel of Australia’s most prestigious such Awards program – Australia’s Wine List of the Year Awards. \nThe Awards present an extraordinary opportunity for Australia’s best wine and beverage list creators – and the outstanding cellars behind them – to receive the recognition they so richly deserve for their continued pursuit of excellence\, whilst at the same time deliver a guide for consumers that will uncover the best wine lists across the country. \nEntries are now open\, and sommeliers and business owners have until Monday 15 May 2023 to submit their lists to the judges. \nCLICK HERE for more information and to enter. \n  \nJUDGES –\nThe 30-strong independent judging panel includes highly respected local and international Master Sommeliers\, Masters of Wine\, expert wine communicators\, previous national Wine List Award winners and Sommeliers Australia representatives\, assessing each year’s lists – large and small. Little wonder that Australia’s Wine List of the Year Awards are now rightfully renowned as being the most prestigious award program for Sommeliers and Owners – be they Restaurateurs\, Hoteliers\, Pub\, Club or Wine Bars Managers. \nAWARDS –\nLists are ranked from one to three glasses. The best of the best are then in contention for the highly prized State / Territory\, Type of Trade\, and Category Awards and of course – Australia’s best Wine List – Australia’s Wine List of the Year!  With the Category Awards\, entrants can submit their lists in a diverse range of categories such as Best Listing of Wines by the Glass\, Best Food and Wine Matching\, Best New\, Best Small\, also by beverage specialities and lists showcasing the wines from specific States / Territories and/or regions – see Website for the full listing of categories:  – winelistoftheyear.com.au.   \n  \nFOR FURTHER INFORMATION PLEASE CONTACT: \nE: awards@winelistoftheyear.com \nW: winelistoftheyear.com.au
URL:https://sommeliers.com.au/event/nat-2023-australias-wine-list-of-the-year-awards-entries-now-open/
LOCATION:VIC
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Hobart:20230403T123000
DTEND;TZID=Australia/Hobart:20230403T150000
DTSTAMP:20260605T173309
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SUMMARY:[TAS] World Chardonnay: Tassie vs. the rest!
DESCRIPTION: * Free event for Members * \nJoin Sommeliers Australia’s Tasmanian Committee members\, Michael Fisher and David Newman\, for this benchmarking session as they look at an impressive range of Chardonnays from key Tasmanian and mainland producers vs. the rest of the world. \nSeats are limited. \n  \nTICKETS: \n⇒ Sommeliers Australia Members – FREE \n\nTo access the Members FREE ticket\, Sommeliers Australia Professional Members login at sommeliers.com.au\, click the ‘View Available Coupons’ button on the dashboard for their UNIQUE ACCESS CODE. Then proceed to Humanitix and apply the access code on the ticket page to ‘Access hidden tickets’.\n\n⇒ Non-Members – $35 + booking fee \n  \nTO BOOK:\nBookings are essential and will be taken until 12pm\, Friday 31 March\, unless booked out prior. \nCLICK HERE to book your tickets via Humanitix.
URL:https://sommeliers.com.au/event/tas-world-chardonnay-tassie-vs-the-rest/
LOCATION:Landscape Private Dining Room\, 23 Hunter Street\, Hobart\, TAS\, 7000\, Australia
CATEGORIES:Sommeliers Australia Events
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DTSTART;TZID=Australia/Melbourne:20230417T080000
DTEND;TZID=Australia/Melbourne:20230417T170000
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SUMMARY:[ONLINE] WSET Level 2 Course - starting 17/04/2024 with Melbourne Wine House
DESCRIPTION:Study for the WSET Level 2 Award in Wines online – the ideal course for those who want to learn about a wide range of wines. You will gain knowledge of the principal and regionally important grape varieties of the world\, the regions in which they are grown\, and the styles of wine they produce. \nThe Level 2 Award in Wines Online covers the same syllabus as the classroom course\, but through a supported Online Classroom. Through a combination of tasting and theory\, you will explore the factors that impact style and quality and learn how to describe these wines with confidence. \nTasting is an essential part of studying for this course\, and you will need to taste a minimum of 8 wines (we can provide this 8 wines pack for you either as a premium or budget version). \nNo prior knowledge is required and you do not have to have completed any other qualification to enroll. \n  \nThe course is delivered online and you have five weeks to complete it from the 17th April 2023 to the 21st May 2023. You can work through the course at your own pace. \nA minimum of six hours study per week is recommended to successfully complete the course. Regular access and participation is essential. \nThe exam will be held Online on the 24th of May 2023 at 12pm. \n  \nThe cost is $670 which includes access to the Online Classroom\, online tuition and examination. \nAdditionally we offer a selected 8 bottles of Wines for the tasting component of the course at a discounted price : Premium for $285 / Budget for $205. \n  \nPlease note: no refunds will be issued within 10 working days prior to the start of the course. Before that period a 75% refund is allowed if a student cancels their enrolment. A 100% refund will apply if Wine House cancels. There is a re-sit exam fee of $180 if a student does not attend the exam for any reason or fails the exam. \n  \nFor all enquiries\, please contact courses@winehouse.com.au.
URL:https://sommeliers.com.au/event/online-wset-level-2-course-starting-17-04-2024-with-melbourne-wine-house/
LOCATION:ONLINE
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Adelaide:20230417T100000
DTEND;TZID=Australia/Adelaide:20230417T110000
DTSTAMP:20260605T173309
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SUMMARY:[SA] Sommeliers Australia x RIEDEL Sensory Tasting
DESCRIPTION: – Bookings extended until Tuesday 11 April –\n Free event for Members\n  \nDid you know that something as simple as a wine glass can make all the difference to your customer’s dining experience and your venue’s bottom line?\n  \nDiscover the difference that the size and shape of your glass make to your perception and enjoyment of wine at this unique sensory experience\, hosted by Sommeliers Australia and RIEDEL Australia’s Managing Director Mark Baulderstone. \nUsing four glasses from the brand new machine-made RIEDEL Veloce series\, see for yourself why shape and quality matters when it comes to serving wine\, and how this can help you sell more wine and elevate your customer dining experience. \nDuring the 1 hour Tasting\, these four glasses will be varietally matched to four premium wines: \n\nRiesling\nChardonnay\nPinot Noir\nShiraz\n\nPlus attendees can take home their set of four beautiful RIEDEL Veloce wine glasses (valued at $220) after the tasting! \n  \nFor Sommeliers Australia members only.\nSeats are limited. \n  \nTICKETS: \n⇒ Sommeliers Australia Members – FREE \n\nTo access the Members FREE ticket\, Sommeliers Australia Professional Members login at sommeliers.com.au\, click the ‘View Available Coupons’ button on the dashboard for their UNIQUE ACCESS CODE. Then proceed to Humanitix and apply the access code on the ticket page to ‘Access hidden tickets’.\n\nAttendees must be aged 18+. \n  \nTO BOOK:\nBookings are essential and will be taken until 4pm\, Tuesday 11 April\, unless booked out prior. \nCLICK HERE to book your tickets via Humanitix. \n  \n\n  \nRIEDEL Veloce is an impressive development based on state-of-the-art technology from RIEDEL’s own factory in Weiden\, Germany. This series uses the most modern manufacturing to create products that are entrancingly light but offer the precision of machine production. With a fine profile\, the glasses are ideal for new world wines and feature a 100mm diameter base inscribed with the designated grape variety. \n 
URL:https://sommeliers.com.au/event/sa-sommeliers-australia-x-riedel-sensory-tasting/
LOCATION:2KW\, 2 King William Street\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Sommeliers Australia Events
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DTSTART;VALUE=DATE:20230424
DTEND;VALUE=DATE:20230425
DTSTAMP:20260605T173309
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UID:10001224-1682294400-1682380799@sommeliers.com.au
SUMMARY:[ONLINE] WSET Level 3 Course – starting 24/04/2024 with Melbourne Wine House
DESCRIPTION:Gain an extensive understanding of wines through this online study programme that is flexible to work around your existing commitments. The Level 3 Award in Wines Online covers the same syllabus as the classroom course. \nThis course is designed to develop your ability to describe wine accurately and account in detail for the style\, quality and price of wines. It is an essential wine qualification. \n  \nUnit 1\n– The key factors in the production of wine: location\, grape growing\, winemaking\, maturation and bottling\n– The key characteristics of the principal:\n– Still wines of the world\n– Sparkling wines of the world\n– Fortified wines of the world\n– How to apply your understanding to make authoritative recommendations \n  \nUnit 2\n– How to taste wines and evaluate quality\, identity and price\, using the WSET Level 3 Systematic Approach to Tasting Wine® (SAT)\n– A one-on-one Tasting Tutorial via Zoom/Skype\n– Online tastings of a minimum of 12 general styles of wines (we do offer a pack of 18 wines or 12 wines for a discounted price) \nThe course is delivered online and you have 9 weeks to complete it from the 24th of April 2023 to the 25th June 2023. You can study the course at your own pace.\nA minimum of 10 hours study per week is recommended to a successful completion of the course. Regular access and participation is essential. \nExam will be held at Wine House Australia\, 133 Queensbridge Street\, Southbank VIC 3006. You are also required to attend a Zoom tasting tutorial before the exam.\nExam Date & Time: 30th June 2023 at 2pm.\nTutorial Date & Time: 8th June 2023 at 2pm via Zoom. \nThe cost of $1100 includes access to our Online Classroom\, online tuition\, study pack and examination.\nAdditionally we offer a selected pack of Wines from the Syllabus for the tasting component of the course. You can choose from an 18 wine pack at a discounted price of $720 or a 12 wine pack at a discounted price of $520. \nFor more information or to book please visit: https://winehouse.com.au/online-wine-spirit-education-trust-wset-level-3-24-04-23/\nFor all enquiries\, please contact courses@winehouse.com.au.
URL:https://sommeliers.com.au/event/online-wset-level-3-course-starting-24-04-2024-with-melbourne-wine-house/
LOCATION:Wine House Tasting Rooms\, 133 Queensbridge Street\, Southbank\, Victoria\, 3006\, Australia
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Hobart:20230424T123000
DTEND;TZID=Australia/Hobart:20230424T143000
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SUMMARY:[TAS] Champagne Masterclass
DESCRIPTION: * SOLD OUT *\nWith Australian’s consumption of Champagne ever increasing\, now is the perfect time to learn more about the diversity of this category. \nJoin Sommeliers Australia’s Tasmanian Committee members\, Michael Fisher (The Tasman) and David Newman (Landscape) and their guest\, winemaker Nat Fryar (Bellebonne)\, for this session and take a look at three brackets of Champagne\, with cuvees selected to represent growers\, co-ops and Houses. \nSeats are limited. \n  \nTICKETS: \n⇒ Sommeliers Australia Members – $15 + booking fee \n\nTo access the Members priced ticket\, Sommeliers Australia Professional Members login at sommeliers.com.au\, click the ‘View Available Coupons’ button on the dashboard for their UNIQUE ACCESS CODE. Then proceed to Humanitix and apply the access code on the ticket page to ‘Access hidden tickets’.\n\n⇒ Non-Members – $45 + booking fee \n  \nTO BOOK:\nBookings are essential and will be taken until 12pm\, Friday 21 April\, unless booked out prior. \n  \nCLICK HERE to book your tickets via Humanitix. \n  \n  \nSommeliers Australia extends it’s thanks to Champagne Bureau Australia\, Domaine Wine Shippers and Joval for their support of this event.
URL:https://sommeliers.com.au/event/tas-champagne-masterclass/
LOCATION:The Crescent Hotel\, 100 Burnett Street\, North Hobart\, TAS\, 7000\, Australia
CATEGORIES:Sommeliers Australia Events
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DTSTART;TZID=Australia/Melbourne:20230428T183000
DTEND;TZID=Australia/Melbourne:20230428T203000
DTSTAMP:20260605T173309
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SUMMARY:[VIC] Southern French Masterclass
DESCRIPTION:JOIN US AT THIS EXCLUSIVE SOUTHERN FRENCH MASTERCLASS\, HOSTED BY SARAH ARNOLD\, SUD DE FRANCE MASTER SCHOLAR. \nTHIS ONE OFF\, NOT TO BE MISSED EVENING IS A GUIDED TASTING THROUGH THE WINES OF SOUTHERN FRANCE INCLUDING THE REGIONS OF LANGUEDOC\, BERGERAC\, SOUTHERN RHONE AND PROVENCE. LEARN ALL ABOUT THE WINE STYLES\, THE CUSTOMS\, THE PEOPLE AND THE FLAVOURS OF EACH APPELLATION. \nThe event will be held on Friday\, 28th of April 2023\, 6:30pm – 8:30pm in our Tasting Room. \nWe will take you through a fantastic wine journey of eight wines: \nAntech Reserve Blanquette de Limoux 2019\nGrande Maison Sophie Bergerac Blanc 2009\nChateau de Nages Heritage Blanc 2020\nDomaines Ott Clos Mireille Rose 2021\nClos La Coutale Cahors 2019\nGueissard Cuvee G Bandol Rouge 2016\nChateau de Nages Heritage Red 2020\nBila Haut Banyuls Vin Doux Naturel \n  \nThe cost is $95 including 8 wines accompanied by gourmet nibbles and fantastic tuition – one great night of tasting! \n  \nFor more information or to book please visit: https://winehouse.com.au/southern-french-masterclass-28-04-23/
URL:https://sommeliers.com.au/event/vic-southern-french-masterclass/
LOCATION:Wine House Tasting Rooms\, 133 Queensbridge Street\, Southbank\, Victoria\, 3006\, Australia
CATEGORIES:Trade Events
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DTSTART;VALUE=DATE:20230430
DTEND;VALUE=DATE:20230501
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SUMMARY:[NAT] La Chaîne des Rôtisseurs Young Sommeliers Competition - applications closing
DESCRIPTION:Applications close today!\nThe Chaîne des Rôtisseurs annual “International Jeunes Sommeliers Competition” offers young sommeliers the opportunity to present their skills and “savoir faire” under highly competitive\, intense and gruelling testing conditions. \nThe Competition has the goal of developing the expertise of young wine and spirit professionals with a special emphasis placed on service skills. \nThe focus of the Competition is not on those already at or approaching the top of their profession (e.g. those working towards or holding the Advanced Sommelier or Master Sommelier qualifications with the Court of Master Sommeliers) but at those young professionals who are still developing their skills (e.g. at the level of Certified Sommelier with the Court of Master Sommeliers) and those for whom participating in an international competition would bring great benefit\, both from an educational point of view as well as one of broadening their experience. \n  \nDownload the 2023 Young Sommeliers Competition Guidelines \nDownload the 2023 Young Sommeliers Competition Rules \n  \nNational Finals – Prizes \n\n$4\,000 plus funding to cover attendance at the International Finals in September\nSecond Place $2\,000\nThird Place $1\,000\n\n  \nCompetition time frame 2023 \n\nRegional Written Tests – early May\nNational Finals Sydney – 20 June\n\nAll interstate finalists will receive an airfare and a night’s accommodation in Sydney\n\n\nInternational Finals will be hosted by the Bailliage (Chapter) of Slovenia in Ljubljana between 12 and 17 September\n\nAll travel and competition costs are covered for those competing at the International Finals.\n\n\n\n  \nCOMPETITION ENTRY:\nPlease enter via the Australian Competition Webpage \nhttps://www.chainedesrotisseurs.com.au/young-sommeliers-competition \nQualified applicants must be at least 21 (twenty one) years of age and not be older than 28 (twenty eight) on the advertised start date of the International Final in the year in which they are participating. \n  \nFor further information please contact: \nJohn D C Studdert\nEchanson d’Australie \nLa Chaîne des Rôtisseurs\nDirector Young Sommeliers Competition Australia\n+61 411063839 or jdcs@optusnet.com.au
URL:https://sommeliers.com.au/event/nat-la-chaine-des-rotisseurs-young-sommeliers-competition-applications-close/
LOCATION:VIC
CATEGORIES:Trade Events
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