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DTSTAMP:20260606T174844
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SUMMARY:[ONLINE] WSET Level 2 Course - 04/10/2021 with Melbourne Wine House
DESCRIPTION:STUDY THIS HIGHLY REGARDED QUALIFICATION AT HOME. \nOnline Exam on the 17th November 2021 at 12pm. \nCandidates must book in no later than 6pm on the 23rd September 2021. \n  \nStudy for the WSET Level 2 Award in Wines online – the ideal course for those who want to learn about a wide range of wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world\, the regions in which they are grown\, and the styles of wine they produce. \nThe Level 2 Award in Wines Online covers the same syllabus as the classroom course\, but through a supported Online Classroom. Through a combination of tasting and theory\, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence. \nTasting is an essential part of studying for this course\, and you will need to taste a minimum of 8 wines (we can provide this 8 wines pack for you either as a premium or budget version). \nNo prior knowledge is required and you don’t have to have completed any other qualification to enrol. \nThe course is delivered online and you have five weeks to complete it from the 4th October 2021 to the 7th November 2021. You can work through the course at your own pace. \nA minimum of six hours study per week is recommended to successfully complete the course. Regular access and participation is essential. \nThe exam will be held Online on the 17th November 2021 at 12pm. \nThe cost is $650 which includes access to the Online Classroom\, online tuition and examination. \nAdditionally we offer a selected 8 bottles of Wines for the tasting component of the course at a discounted price : Premium for $285 / Budget for $205. \n*Extra delivery fee (wines and/or study materials) may apply to areas out of Metro Melbourne\, you will be contacted if your order falls into this category. \n  \nPlease note: no refunds will be issued within 10 working days prior to the start of the course. Before that period a 75% refund is allowed if a student cancels their enrolment. A 100% refund will apply if Wine House cancels. There is a re-sit exam fee of $150 if a student does not attend the exam for any reason or fails the exam. \nPlease note that your booking details are transferred to WSET for registration. \n  \nWe recommend students download and read the specifications prior to booking: https://www.wsetglobal.com/media/6942/wset_l2wines_specification_en_may2019.pdf \nAll other enquiries please contact courses@winehouse.com.au
URL:https://sommeliers.com.au/event/online-wset-level-2-course-04-10-2021-with-melbourne-wine-house/
LOCATION:VIC
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Melbourne:20211004T150000
DTEND;TZID=Australia/Melbourne:20211004T163000
DTSTAMP:20260606T174844
CREATED:20210829T234739Z
LAST-MODIFIED:20211005T233906Z
UID:10001100-1633359600-1633365000@sommeliers.com.au
SUMMARY:[ONLINE] Part 1 - Exploration of Fortified Wines: Sherry & Madeira
DESCRIPTION:  \nWATCH THE RECORDING of Part 1 – Exploration of Fortified Wines: Sherry & Madeira \n\nThe fortified wines of Australia\, France\, Portugal and Spain have long held an esteemed place in the world of wine. \nWhile some wine drinkers consider fortifieds to be a curiosity\, those in the know understand their relevance on a wine list or retail shelf\, and the expertise required to make a truly great fortified style wines – whether it be Sherry\, Madeira\, Banyuls or Port. \nJoin Sommeliers Australia’s Bridget Raffal (Where’s Nick Wine Bar)\, Louella Mathews (bibo wine bar) and Loic Avril (Lucas Group) and their expert guests\, as they explore the world of fortified wines during this 3 part online masterclass series. \nSign up to attend all 3 parts\, or just 1\, you will come away with a great appreciation of fortified styles from Australia and Europe. \n  \nPart 1 – Sherry & Madeira\nMonday 4 October\, 3-4.30pm \nPart 1 of our 3 part exploration of fortified wines – this masterclass will focus on Sherry and Madeira\, exploring the regions’ history\, styles and methods of production. \nHosts Bridget Raffal and Louella Mathews will be joined by Iberian specialist\, Scott Wasley (The Spanish Acquisition) as they work their way through a range of Sherry styles and Madeira. \n6 wines will be looked at in depth during the session: \n\nManzanilla\nOloroso\nPalo Cortado\nPedro Ximenez\n2 x Madeira\n\nParticipants who purchase Tasting Tickets will have the opportunity to look at the wines as a blind line up before joining the discussion on Zoom\, where they will be guided through key markers that indicate styles within the category. \n  \nPart 2 – Australian Fortifieds hosted by Loic Avril and Bridget Raffal\, with a special guest.\nSunday 10 October\, 3-4.30pm \nPart 3 – Port & Banyuls hosted by Bridget Raffal and Louella Mathews\, with guest Simon Killeen.\nMonday 11 October\, 3-4.30pm \n  \nTICKETS:\nTASTING TICKETS – An additional 13 Tasting Tickets are now available for each Part.\nIncludes access to the Zoom session\, 6 x 50ml samples & delivery.\nAll Tasting Tickets must be purchased before 4pm\, Sunday 19 September. \n⇒ Members Tasting Ticket for 1 part – $30 + booking fee \n⇒ Members Tasting Ticket for all 3 parts – $75 + booking fee \n\nTo access the Members priced ticket\, Sommeliers Australia Members login at sommeliers.com.au\nClick the ‘Members Only Offers’ button on the dashboard for the Exploration of Fortifieds discount coupon code (separate coupons for 1 Part only\, or all 3 Parts)\, then proceed to Humanitix and apply the code at checkout.\n\n⇒ Non-Members Tasting Ticket for 1 part – $45 + booking fee \n⇒ Non-Members Tasting Ticket for all 3 parts – $110 + booking fee \n  \nEXPLORE TICKETS\nBookings must be made before 4pm\, Sunday 3 October to receive the Zoom link.⠀\nIncludes access to the Zoom session only.\nAttendees can take part using similar wines from their own cellars. \n⇒ Explore Ticket – FREE \n  \nTO BOOK:\nCLICK HERE to book your tickets via Humanitix. \n  \nThis session will be hosted on Zoom\, at 3pm AEDT.\nTicket holders will be emailed the Zoom link and access info. \n  \nNote: If purchasing a Tasting Ticket\, there’s no need to register for an Explore Ticket as well. \n  \n  \nSommeliers Australia thanks Bibendum and The Spanish Acquisition for their generous support of Part 1 Exploration of Fortified Wines.
URL:https://sommeliers.com.au/event/online-part-1-exploration-of-fortified-wines-sherry-madeira/
LOCATION:Zoom
CATEGORIES:Sommeliers Australia Events
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DTSTART;VALUE=DATE:20211005
DTEND;VALUE=DATE:20211006
DTSTAMP:20260606T174844
CREATED:20210721T235854Z
LAST-MODIFIED:20210721T235854Z
UID:10001089-1633392000-1633478399@sommeliers.com.au
SUMMARY:[NSW] 2021 KPMG Sydney Royal Wine Show
DESCRIPTION:The Sydney Royal Wine Show has a long and proud history of recognising the best of Australian wine\, dating back to 1826. Attracting up to 1\,800 entries annually from over 370 Exhibitors across Australia\, the KPMG Sydney Royal Wine Show allows Exhibitors the opportunity to have their product benchmarked against a cross-section of key Australian competitors\, as well as the opportunity to win a coveted Sydney Royal Medal or Trophy. \nTo ensure the safety of all Judges and Stewards\, the RAS Wine Committee will welcome its esteemed judges to Sydney from Tuesday 5th until Friday 8th of October to run the competition for the first time in two years. \n  \nFor more information please visit the website.
URL:https://sommeliers.com.au/event/nsw-2021-kpmg-sydney-royal-wine-show/
LOCATION:VIC
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Melbourne:20211010T150000
DTEND;TZID=Australia/Melbourne:20211010T163000
DTSTAMP:20260606T174844
CREATED:20210827T062212Z
LAST-MODIFIED:20211013T005552Z
UID:10001097-1633878000-1633883400@sommeliers.com.au
SUMMARY:[ONLINE] Part 2 - Exploration of Fortified Wines: Australian Fortifieds
DESCRIPTION:  \nWATCH THE RECORDING of Part 2 – Exploration of Fortified Wines: Australian Fortifieds \n\nThe fortified wines of Australia\, France\, Portugal and Spain have long held an esteemed place in the world of wine. \nWhile some wine drinkers consider fortifieds to be a curiosity\, those in the know understand their relevance on a wine list or retail shelf\, and the expertise required to make a truly great fortified style wines – whether it be Sherry\, Madeira\, Banyuls or Port. \nJoin Sommeliers Australia’s Bridget Raffal (Where’s Nick Wine Bar)\, Louella Mathews (bibo wine bar) and Loic Avril (Lucas Group) and their expert guests\, as they explore the world of fortified wines during this 3 part online masterclass series. \nSign up to attend all 3 parts\, or just 1\, you will come away with a great appreciation of fortified styles from Australia and Europe. \n  \nPart 1 – Sherry & Madeira hosted Bridget Raffal and Louella\, with guest Scott Wasley.\nMonday 4 October\, 3-4.30pm \n  \nPart 2 – Australian Fortifieds\nSunday 10 October\, 3-4.30pm \nPart 2 of our 3 part exploration of fortified wines – this masterclass will focus on Australian fortified wines\, exploring the history\, styles and methods of production. \nHosts Loic Avril and Bridget Raffal will be joined by a special guest\, winemaker Jules Ashmead (Campbells Wines) as they work their way through a range of Australian fortified styles. \n6 wines will be looked at in depth during the session: \n\nFino\nAmontillado\nTopaque\nGrand Muscat\nTawny\nFortified Shiraz\n\nParticipants who purchase Tasting Tickets will have the opportunity to look at the wines as a blind line up before joining the discussion on Zoom\, where they will be guided through key markers that indicate styles within the category. \n  \nPart 3 – Port & Banyuls hosted by Bridget Raffal and Louella Mathews\, with guest Simon Killeen.\nMonday 11 October\, 3-4.30pm \n  \nTICKETS:\nTASTING TICKETS – An additional 13 Tasting Tickets are now available for each Part.\nIncludes access to the Zoom session\, 6 x 50ml samples & delivery.\nAll Tasting Tickets must be purchased before 4pm\, Sunday 19 September. \n⇒ Members Tasting Ticket for 1 part – $30 + booking fee \n⇒ Members Tasting Ticket for all 3 parts – $75 + booking fee \n\nTo access the Members priced ticket\, Sommeliers Australia Members login at sommeliers.com.au\nClick the ‘Members Only Offers’ button on the dashboard for the Exploration of Fortifieds discount coupon code (separate coupons for 1 Part only\, or all 3 Parts)\, then proceed to Humanitix and apply the code at checkout.\n\n⇒ Non-Members Tasting Ticket for 1 part – $45 + booking fee \n⇒ Non-Members Tasting Ticket for all 3 parts – $110 + booking fee \n  \nEXPLORE TICKETS\nBookings must be made before 4pm\, Saturday 9 October to receive the Zoom link.⠀\nIncludes access to the Zoom session only.\nAttendees can take part using similar wines from their own cellars. \n⇒ Explore Ticket – FREE \n  \nTO BOOK:\nCLICK HERE to book your tickets via Humanitix. \n  \nThis session will be hosted on Zoom\, at 3pm AEDT.\nTicket holders will be emailed the Zoom link and access info. \n  \nNote: If purchasing a Tasting Ticket\, there’s no need to register for an Explore Ticket as well. \n  \n  \nSommeliers Australia thanks Joval\, Pennyweight\, Rockford and Seppeltsfield for their generous support of Part 2 Exploration of Fortified Wines. \n  \nImage thanks to Wine Australia.
URL:https://sommeliers.com.au/event/online-part-2-exploration-of-fortified-wines-australian-fortifieds/
LOCATION:Zoom
CATEGORIES:Sommeliers Australia Events
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DTSTART;VALUE=DATE:20211011
DTEND;VALUE=DATE:20211012
DTSTAMP:20260606T174844
CREATED:20210910T023818Z
LAST-MODIFIED:20210910T023818Z
UID:10001104-1633910400-1633996799@sommeliers.com.au
SUMMARY:[ONLINE] WSET Level 3 Course - 11/10/2021 Melbourne Wine House
DESCRIPTION:STUDY THIS ESSENTIAL WINE QUALIFICATION AT HOME. \nCandidates must book in no later than 6pm on the 30th September 2021. \n  \nGain an extensive understanding of wines through this online study programme that is flexible to work around your existing commitments. The Level 3 Award in Wines Online covers the same syllabus as the classroom course. \nThis course is designed to develop your ability to describe wine accurately and account in detail for the style\, quality and price of wines. It is an essential wine qualification. \nUnit 1\nThe key factors in the production of wine: location\, grape growing\, winemaking\, maturation and bottling \n  \nThe key characteristics of the principal: \n\nstill wines of the world\nsparkling wines of the world\nfortified wines of the world\n\nHow to apply your understanding to make authoritative recommendations \nUnit 2\nHow to taste wines and evaluate quality\, identity and price\, using the WSET Level 3 Systematic Approach to Tasting Wine® (SAT) \nA one-on-one Tasting Tutorial via Zoom/Skype \n  \nOnline tastings of a minimum of 12 general styles of wines (we do offer a pack of 18 wines or 12 wines for a discounted price). \n  \nThe course is delivered online and you have 9 weeks to complete it from the 11th October to the 12th December 2021. You can study the course at your own pace. \nA minimum of 10 hours study per week is recommended to a successful completion of the course. Regular access and participation is essential. \nExam will be held at Wine House Australia\, 133 Queensbridge Street\, Southbank VIC 3006. Date and Time is to be advised. \nThe cost of $1100 includes access to our Online Classroom\, online tuition\, study pack and examination. \nAdditionally we offer a selected pack of Wines from the Syllabus for the tasting component of the course. You can choose from an 18 wine pack at a discounted price of $720 or a 12 wine pack at a discounted price of $520. \n*Extra delivery fee (for wines and/or study materials) may apply to areas out of Metro Melbourne\, you will be contacted if your order falls into this category. \n  \nPlease note: \nNo refunds will be issued within 10 working days prior to the start of the course. Before that period a 75% refund is allowed if a student cancels their enrolment. A 100% refund will apply if Wine House cancels. There is a re-sit exam fee of $180 if a student does not attend the exam for any reason or fails the exam. \nPlease note that your booking details are transferred to WSET for registration. \nWe recommend students download and read the specification prior to booking: https://www.wsetglobal.com/media/4701/wset_l3wines_specification_en_jul2017.pdf \nFor all other enquiries please contact courses@winehouse.com.au
URL:https://sommeliers.com.au/event/online-wset-level-3-course-11-10-2021-melbourne-wine-house/
LOCATION:ONLINE
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/jpeg:https://sommeliers.com.au/sa-site-content/uploads/2021/02/WSET-logo_for-website-002-1.jpg
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DTSTART;TZID=Australia/Melbourne:20211011T150000
DTEND;TZID=Australia/Melbourne:20211011T163000
DTSTAMP:20260606T174844
CREATED:20210829T233148Z
LAST-MODIFIED:20211013T085509Z
UID:10001099-1633964400-1633969800@sommeliers.com.au
SUMMARY:[ONLINE] Part 3 - Exploration of Fortified Wines: Port & Banyuls
DESCRIPTION:  \nWATCH THE RECORDING of Part 3 – Exploration of Fortified Wines: Port & Banyuls \n\nThe fortified wines of Australia\, France\, Portugal and Spain have long held an esteemed place in the world of wine. \nWhile some wine drinkers consider fortifieds to be a curiosity\, those in the know understand their relevance on a wine list or retail shelf\, and the expertise required to make a truly great fortified style wines – whether it be Sherry\, Madeira\, Banyuls or Port. \nJoin Sommeliers Australia’s Bridget Raffal (Where’s Nick Wine Bar)\, Louella Mathews (bibo wine bar) and Loic Avril (Lucas Group) and their expert guests\, as they explore the world of fortified wines during this 3 part online masterclass series. \nSign up to attend all 3 parts\, or just 1\, you will come away with a great appreciation of fortified styles from Australia and Europe. \n  \nPart 1 – Sherry & Madeira hosted Bridget Raffal and Louella\, with guest Scott Wasley.\nMonday 4 October\, 3-4.30pm \nPart 2 – Australian Fortifieds hosted by Loic Avril and Bridget Raffal\, with a special guest.\nSunday 10 October\, 3-4.30pm \n  \nPart 3 – Port & Banyuls\nMonday 11 October\, 3-4.30pm \nPart 3 of our 3 part exploration in fortified wines – this masterclass will focus on Port and Banyuls\, exploring the regions’ history\, styles and methods of production. \nHosts Bridget Raffal and Louella Mathews will be joined by fortified wine specialist\, Simon Killeen (Simão & Co.) as they work their way through a range of Port styles and Banyuls. \n6 wines will be looked at in depth during the session: \n\nTawny\n10 yo Tawny\nLBV\nRuby\n2 x Banyuls\n\nParticipants who purchase Tasting Tickets will have the opportunity to look at the wines as a blind line up before joining the discussion on Zoom\, where they will be guided through key markers that indicate styles within the category. \n  \nTICKETS:\nTASTING TICKETS – An additional 13 Tasting Tickets are now available for each Part.\nIncludes access to the Zoom session\, 6 x 50ml samples & delivery.\nAll Tasting Tickets must be purchased before 4pm\, Sunday 19 September. \n⇒ Members Tasting Ticket for 1 part – $30 + booking fee \n⇒ Members Tasting Ticket for all 3 parts – $75 + booking fee \n\nTo access the Members priced ticket\, Sommeliers Australia Members login at sommeliers.com.au\nClick the ‘Members Only Offers’ button on the dashboard for the Exploration of Fortifieds discount coupon code (separate coupons for 1 Part only\, or all 3 Parts)\, then proceed to Humanitix and apply the code at checkout.\n\n⇒ Non-Members Tasting Ticket for 1 part – $45 + booking fee \n⇒ Non-Members Tasting Ticket for all 3 parts – $110 + booking fee \n  \nEXPLORE TICKETS\nBookings must be made before 4pm\, Sunday 10 October to receive the Zoom link.⠀\nIncludes access to the Zoom session only.\nAttendees can take part using similar wines from their own cellars. \n⇒ Explore Ticket – FREE \n  \nTO BOOK:\nCLICK HERE to book your tickets via Humanitix. \n  \nThis session will be hosted on Zoom\, at 3pm AEDT.\nTicket holders will be emailed the Zoom link and access info. \n  \nNote: If purchasing a Tasting Ticket\, there’s no need to register for an Explore Ticket as well. \n  \n  \nSommeliers Australia thanks Bibendum\, Domaine Wine Shippers\, French Flair for Wine and Joval for their generous support of Part 3 Exploration of Fortified Wines. \n  \nImage thanks to Wine Australia.
URL:https://sommeliers.com.au/event/online-part-3-exploration-of-fortified-wines-port-banyuls/
LOCATION:Zoom
CATEGORIES:Sommeliers Australia Events
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DTSTART;TZID=Australia/Melbourne:20211018T160000
DTEND;TZID=Australia/Melbourne:20211018T170000
DTSTAMP:20260606T174844
CREATED:20210813T064701Z
LAST-MODIFIED:20211210T024535Z
UID:10001095-1634572800-1634576400@sommeliers.com.au
SUMMARY:[ONLINE] Discover Carmenere
DESCRIPTION:  \nWATCH THE RECORDING of Discover Carmenere \n\nIn this ‘Discover Variety’ online session\, we’re exploring the mystery of Carmenere! \nCarmenere is an ancient grape variety\, once known as THE grape of Bordeaux from Roman times. Now nearly extinct in Europe and only used as a blending component of modern Bordeaux reds for its colour\, tannin and perfume\, Carmenere is now grown almost extensively in Chile. \nBut\, this mysterious and intriguing black grape variety has a complex past and an exciting future. \nSo join Sommeliers Australia’s Kim Bickley (Thomas Wines) and Ben Moechtar (The Certified Sommelier)\, and their Andean mentor\, Dennis Roman (Sense at Wine)\, as they compare the similarities and differences between three 100% Carmenere wines from Australia and Chile. \n  \nThe three wines under discussion: \n\n\n\nRussell & Suitor ‘Alejandro’ Carmenere\, Murray Darling VIC (750ml) – $25 RRP\n\n\nViña Marty ‘Pirca’ Carmenere\, Cachapoal CHILE (750ml) – $36 RRP\n\n\nAntiyal Pura Fe Carmenere\, Maipo CHILE (750ml) – $46 RRP\n\n\n[Total value  ̶  $107 RRP]\n\n\n\n  \nTICKETS:\nTASTING TICKETS – 15 Tasting Tickets available.\nIncludes access to the Zoom session\, the 3 wines & delivery.\nAll Tasting Tickets must be purchased before 4pm\, Monday 4 October. \n⇒ Members Tasting Ticket – $70 + booking fee \n\nTo access the Members priced ticket\, Sommeliers Australia Members login at sommeliers.com.au and click the ‘Members Only Offers’ button on the dashboard for the Discover Carmenere discount coupon code\, then proceed to Humanitix and apply the code at checkout.\n\n⇒ Non-Members Tasting Ticket – $85 + booking fee \nDISCOVER TICKETS\nBookings must be made before 5pm\, Sunday 17 October to receive the Zoom link.⠀\nIncludes access to the Zoom session only.\nAttendees can take part using similar wines from their own cellars. \n⇒ Discover Ticket – FREE \n  \nTO BOOK:\nCLICK HERE to book your tickets via Humanitix. \n  \nThis session will be hosted on Zoom\, at 4pm AEDT.\nTicket holders will be emailed the Zoom link and access info. \n  \nNote: If purchasing a Tasting Ticket\, there’s no need to register for a Discover Ticket as well. \n  \n  \nImage thanks to Wines of Chile.
URL:https://sommeliers.com.au/event/online-discover-carmenere/
LOCATION:Zoom
CATEGORIES:Sommeliers Australia Events
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DTSTART;VALUE=DATE:20211022
DTEND;VALUE=DATE:20211023
DTSTAMP:20260606T174844
CREATED:20211004T030130Z
LAST-MODIFIED:20211004T030130Z
UID:10001110-1634860800-1634947199@sommeliers.com.au
SUMMARY:Champagne Day!
DESCRIPTION:#ChampagneDay was born in 2009 at the initiative of a Californian blogger and wine tutor\, Chris Oggenfus. Over the years\, more and more wine lovers around the world have participated in Champagne Day\, which has become the universal event for Champagne lovers. \n  \nWhen is Champagne Day ? \nChampagne Day takes place on the 4th Friday of October each year. \n  \nJoin Champagne Day \nYou too can be part of it: take a moment to celebrate small moments in life this Champagne Day. Join a planned event in a restaurant\, enjoy a Champagne food & wine pairing with close friends\, families or colleagues\, or simply share a glass of Champagne with the one you love. \nShare your photos and videos on Twitter\, Facebook and Instagram.\nDon’t forget to tag #ChampagneDay in all your posts and we’ll display them! \nFor more information about how to join in on Champagne Day visit: https://champagneday.champagne.fr/how-to-join/
URL:https://sommeliers.com.au/event/champagne-day/
LOCATION:VIC
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Melbourne:20211025T160000
DTEND;TZID=Australia/Melbourne:20211025T173000
DTSTAMP:20260606T174844
CREATED:20211006T033629Z
LAST-MODIFIED:20211006T044203Z
UID:10001111-1635177600-1635183000@sommeliers.com.au
SUMMARY:[TAS] Around the World in 20 Wines
DESCRIPTION:If you haven’t heard\, our Tassie Committee have been raiding Walshie’s wine cellar!\n\nJoin Pip Anderson (MONA)\, Stan Zheng (The Source\, MONA) and Anthony-Sabastian Tran (The Tasman) as they delve into the cellar and look at a selection of wines from around the world.\n\nDiscuss style\, modern opinion\, and the market place for these wines in Tasmania.\n\nOnly 15 spots available.\n\n\nTICKETS:\n\n⇒ Sommeliers Australia Members – $10 + booking fee\n \n\nTo access the Members priced ticket\, Members should login at sommeliers.com.au and click the ‘Members Only Offers’ button on the dashboard for the Around the World code\, then proceed to Humanitix and apply the code at checkout.\n\n⇒ Non-Members – $15 + booking fee \n  \nTO BOOK:\nBookings are essential and will be taken until 4pm\, Sunday 24 October\, unless booked out prior. \nCLICK HERE to book your tickets via Humanitix. \n\n  \n  \nSommeliers Australia thanks MONA for their generous support of this event.
URL:https://sommeliers.com.au/event/tas-around-the-world-in-20-wines/
LOCATION:The Source Restaurant\, MONA\, 655 Main Road\, Berriedale\, Tasmania\, 7011\, Australia
CATEGORIES:Sommeliers Australia Events
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