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SUMMARY:[QLD] Trade tasting: Taste the Top Wineries by The Real Review
DESCRIPTION:Don’t miss your chance to experience The Real Review’s Taste the Top Wineries 2026 before the doors open to the public. \n\n\n\n\nThis trade-only session brings together an independently- judged list of Australia’s top producers from well-established names to small\, devoted\, artisan operations. \nTaste and discuss the bounty of rare bottles on offer at your leisure with unparalleled access to the winemakers of these great wines. \nSecure your place via the link.
URL:https://sommeliers.com.au/event/qld-trade-tasting-taste-the-top-wineries-by-the-real-review/
LOCATION:Crystalbrook Vincent\, 5 Boundary Street\, Brisbane\, QLD\, 4000\, Australia
CATEGORIES:Trade Events
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END:VEVENT
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DTSTART;TZID=Australia/Melbourne:20260803T093000
DTEND;TZID=Australia/Melbourne:20260803T170000
DTSTAMP:20260714T004951
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
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SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-03/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260810T093000
DTEND;TZID=Australia/Melbourne:20260810T170000
DTSTAMP:20260714T004951
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
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SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-10/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260817T093000
DTEND;TZID=Australia/Melbourne:20260817T170000
DTSTAMP:20260714T004951
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
UID:10001966-1786959000-1786986000@sommeliers.com.au
SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-17/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260817T093000
DTEND;TZID=Australia/Melbourne:20260817T170000
DTSTAMP:20260714T004951
CREATED:20260113T023053Z
LAST-MODIFIED:20260113T023053Z
UID:10001992-1786959000-1786986000@sommeliers.com.au
SUMMARY:[NSW] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 17th August\, Monday 24th August\, Monday 7th September\, Monday 14th September\, Monday 21st September & Monday 12th October. \nOn Monday 19th October there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Monday 26th October. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/nsw-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-17/
LOCATION:Joval Wines [NSW]\, Berry Street\, North Sydney\, NSW\, 2060\, Australia
CATEGORIES:Trade Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260824T093000
DTEND;TZID=Australia/Melbourne:20260824T170000
DTSTAMP:20260714T004951
CREATED:20260113T020240Z
LAST-MODIFIED:20260121T071224Z
UID:10001967-1787563800-1787590800@sommeliers.com.au
SUMMARY:[VIC] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 13th July\, Monday 20th July\, Monday 27th July\, Monday 3rd August\, Monday 10th August\, Monday 17th August & Monday 24th August. \nOn Tuesday 15th September there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Tuesday 22nd September. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost $1550 is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au. \n\n\n\n\n Add to calendar
URL:https://sommeliers.com.au/event/vic-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-24/
LOCATION:Joval Wines [VIC]\, Level 3\, 436 Johnston Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/02/jovalsow.png
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260824T093000
DTEND;TZID=Australia/Melbourne:20260824T170000
DTSTAMP:20260714T004951
CREATED:20260113T023053Z
LAST-MODIFIED:20260113T023053Z
UID:10001993-1787563800-1787590800@sommeliers.com.au
SUMMARY:[NSW] - WSET L3 Award in Wines - Joval School of Wine
DESCRIPTION:WSET® Level 3 Award in Wines is the follow on from Level 2 and a considerable step up in terms of course\ncontent and time commitment and recommended for wine trade professionals.\nUpon successfully completing the course you will have a thorough understanding of all factors that account\nfor the style\, quality and price of individual wines and be equipped to pass this knowledge on to customers\nand other staff. \nYou will have the knowledge and confidence to answer customer queries with authority and to make\ninformed selections of wines in a variety of situations (running a wine retail shop\, advising management\,\ncompiling an extensive wine list etc). \nWhat you will learn:\n• How natural and human factors in the vineyard influence the style\, quality and price of the final wine\n• How natural and human factors in the winery influence the style\, quality and price of the final wine\n• How to link the natural and human factors (in winery and vineyard) to explain the style and quality of\nwines from individual grape varieties.\n• Understand the characteristics of wines (still\, sparkling and fortified) produced in the world’s key regions\nand how the factors in the vineyard and winery influence these wine styles.\n• Wine laws and wine labelling laws and how these can influence the style\, quality and price of the final wine\n• The commercials of wine production – costs of production\, market forces etc\n• How to taste and describe wine accurately using the WSET® Systematic Approach to Tasting Wine (SAT)\n(over 80 wines tasted). \nSchedule: WSET® Level 3 Award in Wines is a comprehensive course with classes scheduled Monday 17th August\, Monday 24th August\, Monday 7th September\, Monday 14th September\, Monday 21st September & Monday 12th October. \nOn Monday 19th October there is a further day dedicated to revision and exam technique. There is a mock exam followed by a lengthy period of self-study prior to sitting the final exam. \nThe exam will take place on Monday 26th October. \nThe course consists of 32.5 hours of class time + the revision day with a recommended further 50 hours of\nself-study. The exam consists of a closed book theory exam – combination of multiple choice and short\nwritten answers of 2-hour duration and a blind tasting (2 wines) examination of 30 minutes duration.\nYou are not required to correctly identify the wines in the exam but to give an accurate description of the\nstructure and flavours. \nExams are sent to London for marking and successful candidates receive a certificate and pin.\nCost is inclusive of GST and all study materials\, wine samples (80+)\, tuition\, examination and postage.\nSuccessful completion of WSET® Level 2 Award in Wines is a prerequisite for WSET® Level 3 Award in Wines. \n\nFor more information and to reserve a place\, go to the Joval School of Wine website. \nContact us at JSOW@joval.com.au.
URL:https://sommeliers.com.au/event/nsw-wset-l3-award-in-wines-joval-school-of-wine-3/2026-08-24/
LOCATION:Joval Wines [NSW]\, Berry Street\, North Sydney\, NSW\, 2060\, Australia
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Sydney:20260824T130000
DTEND;TZID=Australia/Sydney:20260824T170000
DTSTAMP:20260714T004951
CREATED:20260701T061450Z
LAST-MODIFIED:20260701T061450Z
UID:10002380-1787576400-1787590800@sommeliers.com.au
SUMMARY:[NSW] Wine Tasmania - Interstate Trade Tasting at Chin Chin
DESCRIPTION:Join Wine Tasmania and some of the island’s talented wine producers to taste through current offerings. From zesty sparkling through to complex chardonnay\, pristine pinot\, and a whole lot of other varieties and styles from across the island\, this is a chance to taste and chat informally with the growers and makers. Good tunes and refreshments will be served. \nConfirmed Producers (so far):\nAPOGEE Tasmania\nBroad Arrow Wines\nClover Hill Wines & Pressing Matters\nDalrymple Vineyards\nDelamere Vineyards\nFreycinet Vineyard\nHensken Rankin\nHouse of Arras & Handpicked Wines\nMeadowbank Vineyard\nMoorilla & Domaine A\nPooley Wines\nSinapius\nSISU Wines\nSmall Wonder Wines\nSpring Vale Wines\nTamar Ridge & Pirie Tasmania\nTolpuddle Vineyard \nThis is strictly for wine trade only and individual registration will be required. Places are limited and registrations may be declined if attendees do not qualify. \nRegister interest here.
URL:https://sommeliers.com.au/event/nsw-wine-tasmania-interstate-trade-tasting-at-chin-chin/
LOCATION:Chin Chin Sydney\, 69 Commonwealth Street\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Trade Events
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ORGANIZER;CN="Wine Tasmania":MAILTO:mail@winetasmania.net.au
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END:VEVENT
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DTSTART;TZID=Australia/Melbourne:20260831T130000
DTEND;TZID=Australia/Melbourne:20260831T170000
DTSTAMP:20260714T004951
CREATED:20260702T021052Z
LAST-MODIFIED:20260702T021314Z
UID:10002384-1788181200-1788195600@sommeliers.com.au
SUMMARY:[VIC] Wine Tasmania - Interstate Trade Tasting at Chin Chin
DESCRIPTION:Join Wine Tasmania and some of the island’s talented wine producers to taste through current offerings. From zesty sparkling through to complex chardonnay\, pristine pinot\, and a whole lot of other varieties and styles from across the island\, this is a chance to taste and chat informally with the growers and makers. Good tunes and refreshments will be served. \nConfirmed Producers (so far):\nAPOGEE Tasmania\nBroad Arrow Wines\nClover Hill Wines & Pressing Matters\nDalrymple Vineyards\nDelamere Vineyards\nFreycinet Vineyard\nHensken Rankin\nHouse of Arras & Handpicked Wines\nMeadowbank Vineyard\nMoorilla & Domaine A\nPooley Wines\nSinapius\nSISU Wines\nSmall Wonder Wines\nSpring Vale Wines\nTamar Ridge & Pirie Tasmania\nTolpuddle Vineyard \nThis is strictly for wine trade only and individual registration will be required. Places are limited and registrations may be declined if attendees do not qualify. \nRegister interest here.
URL:https://sommeliers.com.au/event/vic-wine-tasmania-interstate-trade-tasting-at-chin-chin/
LOCATION:Chin Chin\, 125 Flinders Lane\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Trade Events
ATTACH;FMTTYPE=image/jpeg:https://sommeliers.com.au/sa-site-content/uploads/2026/07/251110-EventPhotosAu-Wine-Tasmania-1539344100-scaled.jpg
ORGANIZER;CN="Wine Tasmania":MAILTO:mail@winetasmania.net.au
GEO:-33.8789221;151.2107397
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Chin Chin 125 Flinders Lane Melbourne VIC 3000 Australia;X-APPLE-RADIUS=500;X-TITLE=125 Flinders Lane:geo:151.2107397,-33.8789221
END:VEVENT
END:VCALENDAR