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SUMMARY:[QLD] WSET Level 2 in Wine (3 day course) with Wine Spirit Training
DESCRIPTION:WSET Level 2 in Wine (3 day course) with Wine Spirit Training in Brisbane \nDates: Mondays 9\, 16 and 23 August 2021 – three full days commencing at 10am \nVenue: The Prince of Wales Hotel\, Nundah \nExam: Monday 23 August 2021 \nRegistration (with payment) closes: 31 July 2021\nRegistration Now Open – Cost $950 \nhttps://winespirittraining.com.au/wset-level-2-in-brisbane/overview/88/ \n  \nOverview: \nThe WSET® Level 2 Award in Wines explores the wines of the world and includes a wine tasting in each class. \nThe program has been designed to provide vocational training in product knowledge for those employed in the drinks industry with little knowledge of the broad range of international alcoholic beverages. It is ideal for those seeking a good level of product knowledge\, job skills and competencies in handling international wines and spirits. The program is also appropriate for those not employed in the drinks industry but who wish to expand their knowledge of international wines. \nThose obtaining the WSET® Level 2 Award in Wines will be able to interpret the labels of the major wines of the world and give basic guidance on appropriate selection and service\, as well as understand the principles of wine tasting and evaluation. \nContent: \n\nFactors that influence the main styles of wine\nCharacteristics of the principal grape varieties\nKey labelling terms on a bottle to deduce the style and flavours of wines made in key regions and from the regions principal grape variety\nPrinciples of food & wine matching in relation to the wine styles being tasted and discussed\nWSET Systematic Approach to Tasting to produce descriptions of wines\nInformation and advice on the correct storage and service of wines\nParticipation in a one-hour multiple choice examination is required in the final session.
URL:https://sommeliers.com.au/event/qld-wset-level-2-in-wine-3-day-course-with-wine-spirit-training/
LOCATION:Prince of Wales Hotel\, Nundah\, Corner Buckland and Sandgate Road\, Nundah\, QLD\, 4012\, Australia
CATEGORIES:Trade Events
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DTSTART;VALUE=DATE:20210815
DTEND;VALUE=DATE:20210816
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SUMMARY:[NSW] Court of Master Sommeliers - Advanced Sommelier Certificate (5 days)
DESCRIPTION:By invitation only\nThe Advanced Sommelier Certificate course is intended for persons with extensive wine service experience and who wish to develop their knowledge and service skills to a higher level. \nProspective candidates should be aware that the level is significantly higher than the Certified Sommelier Certificate and that it is\, therefore\, necessary to carry out considerable study in preparation for this course. \nThe programme is conducted over five days\, with the final two and a half days devoted to examinations. \nThe lectures are presented by Master Sommeliers using a power-point format interspersed with a number of wine tastings\, plus a practical service demonstration. \nCandidates who satisfactorily gain this certificate will be able to: \n\nDiscuss\, recommend and serve aperitifs\, spirits and liqueurs\, displaying a sound knowledge of the products.\nSelect\, prepare and position glassware necessary for the service of drinks in the lounge\, restaurant\, function room or private suite.\nPresent\, offer\, prepare (decanting where necessary) and serve wines\, demonstrating a high degree of efficiency and proficiency.\nDiscuss menu content and wine lists\, recommending wines to accompany food\, displaying a sound knowledge of the products\, their vintages and characteristics.\nHandle queries and complaints with skill and diplomacy.\nDemonstrate a sound knowledge of Beverage Management including an ability to train beverage servers.\nDemonstrate an ability to sell.\nOrally describe the characteristics of wines.\nAnalyse classic styles of wine\, identifying where appropriate\, grape varieties\, country and district of origin\, vintage and quality level.\n\n  \nDownload Advanced Sommelier Certificate information:\nCourt of Master Sommeliers Oceania Advanced Sommelier Certificate 2020 \n  \nDate:                       Aug 15 – 19\, 2021 \nVenue:                    Establishment Rooms \nAvailability:             Fully Booked\, Waitlist Only  \nFor more information please contact the Court of Master Sommeliers Oceania: info@courtofmastersommeliers.com.au
URL:https://sommeliers.com.au/event/nsw-court-of-master-sommeliers-advanced-sommelier-certificate-5-days-2/
LOCATION:VIC
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Melbourne:20210816T103000
DTEND;TZID=Australia/Melbourne:20210816T163000
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SUMMARY:[SA] WSET Level 3 Course - 7-day intensive in Coonawarra
DESCRIPTION:WSET LEVEL 3 COURSE HELD IN COONAWARRA!\n7-DAY INTENSIVE COURSE + EXAM\nCANDIDATES MUST BOOK IN BY 27TH JULY 2021. \nPAYMENT BY INSTALMENT IS AVAILABLE PLEASE CONTACT courses@winehouse.com.au \n  \nThe Advanced Certificate qualification is designed to give a thorough understanding of the principal wines of the world\, and their commercial importance in the world’s liquor market. \nThe qualification will assist those who are required to make professional evaluations of wines\, with regard to their commercial value in the retail and hospitality industry. It also provides candidates with an in-depth understanding of wine styles\, wine regions\, grape varieties\, and wine production methods. Holders of the WSET level 3 Advanced Certificate in Wines will be able to describe the characteristics of the principle wines of the world and give information on the key factors influencing style\, quality and value. \nThe qualified student will also be in a position to advise management\, to answer customer queries authoritatively\, and to make informed selections of wines in a variety of situations. The Course is also suitable for keen enthusiasts wanting to continue their wine studies in a structured manner. \n  \nThe course covers the following: \n– Tasting Techniques \n– Burgundy and Alsace \n– Bordeaux and South West France \n– Loire\, Rhone and Southern France \n– Germany\, Austria\, Hungary \n– Italy \n– Spain and Portugal \n– USA\, Canada and Chile \n– Greece\, Argentina and South Africa \n– Sparkling wines \n– Fortified wine \nPalate training is part of every lesson. \n  \nThis course runs for 7 days from 16th August to 24th August 10:30am – 4:30pm each day. No Classes will be held on Saturday & Sunday (21st & 22nd August). \nExam will be held on Wednesday 25th August. \nCourse Venue: John Riddoch Room at Wynns Coonawarra Estate \n  \nPlease note: \nNo refunds will be issued within 10 working days prior to the start of the course. Before that period a 75% refund is allowed if a student cancels their enrolment. A 100% refund will apply if Wine House cancels. There is a re-sit exam fee of $180 if a student does not attend the exam for any reason or fails the exam. \nPlease note that your booking details are transferred to WSET for registration. \nWe recommend students download and read the specification here prior to booking. \n  \nFor all other enquiries please contact courses@winehouse.com.au
URL:https://sommeliers.com.au/event/sa-wset-level-3-course-7-day-intensive-in-coonawarra/
LOCATION:Wynns Coonawarra Estate\, Memorial Dr\, Coonawarra\, South Australia\, 5263\, Australia
CATEGORIES:Trade Events
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DTSTART;TZID=Australia/Melbourne:20210831T110000
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SUMMARY:[VIC] WSET Level 2 Course - 31/08/2021 at Melbourne Wine House
DESCRIPTION:THE WSET LEVEL 2 AWARD IN WINES \nSTUDENTS MUST BOOK IN BY 16TH AUGUST 2021 \nINTENSIVE THREE DAY ACCREDITED COURSE \nThe WSET Level 2 Award in Wines is a beginner- to intermediate-level qualification exploring wines\, suitable for industry professionals and wine enthusiasts. This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world\, the regions in which they are grown\, and the styles of wine they produce. Through a combination of tasting and theory\, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence. \nWine tasting is a part of every session\, there is a strong European focus. \n  \nThis course runs for three days from Tuesday the 31st of August to Thursday the 2nd of September 11am – 6pm with the examination on Thursday the 2nd of September at 4:30pm. \n  \nCourse Programme: \n– How to taste and describe wine using the WSET Level 2 Systematic Approach to Tasting Wine® (SAT) \n– How environmental factors\, grape-growing\, winemaking and maturation options influence the style and quality of wines made from eight principal grape varieties: Chardonnay\, Pinot Grigio/ Gris\, Sauvignon Blanc\, Riesling\, Cabernet Sauvignon\, Merlot\, Pinot Noir\, Syrah/Shiraz \n– The style and quality of wines: made from 22 regionally important grape varieties; produced in over 70 geographical indications (GIs) around the world \n– How grape varieties and winemaking processes influence key styles of: Sparkling wines\, Fortified wines \n– Key labelling terms used to indicate origin\, style and quality \n– Principles and processes involved in the storage and service of wine \n  \nPlease note: no refunds will be issued within 10 working days prior to the start of the course. Before that period a 75% refund is allowed if a student cancels their enrolment. A 100% refund will apply if Wine House cancels. Please note there is a re-sit exam fee of $150 if a student does not attend the exam for any reason or fails the exam. \nPlease note that your booking details are transferred to WSET for registration. \nWe recommend students download and read the specifications here (https://www.wsetglobal.com/media/6942/wset_l2wines_specification_en_may2019.pdf) prior to booking. \nAll other enquiries please contact courses@winehouse.com.au
URL:https://sommeliers.com.au/event/vic-wset-level-2-course-31-08-2021-at-melbourne-wine-house/
LOCATION:Wine House Tasting Rooms\, 133 Queensbridge Street\, Southbank\, Victoria\, 3006\, Australia
CATEGORIES:Trade Events
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