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BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260401T100000
DTEND;TZID=Australia/Perth:20260401T110000
DTSTAMP:20260616T172853
CREATED:20260112T013930Z
LAST-MODIFIED:20260114T052751Z
UID:10001896-1775037600-1775041200@sommeliers.com.au
SUMMARY:[WA] Blind Tasting Group 12
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host Katia Taschetti (Threecoins & Sons\, Testun).  At the conclusion of each bracket\, Katia will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/wa-blind-tasting-group-12/
LOCATION:Threecoins & Sons\, 2/776 Beauford Street\, Mount Lawley\, WA\, 6050\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/jpeg:https://sommeliers.com.au/sa-site-content/uploads/2025/01/Blind-Tasting-Group-2.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260408T140000
DTEND;TZID=Australia/Perth:20260408T160000
DTSTAMP:20260616T172853
CREATED:20250904T072106Z
LAST-MODIFIED:20260126T223356Z
UID:10001723-1775656800-1775664000@sommeliers.com.au
SUMMARY:[WA] 10 Crus of Beaujolais
DESCRIPTION:Ten villages. Ten terroirs. Ten distinct expressions of Gamay. Beaujolais is more than a region — it’s a mosaic of Crus\, each shaped by its own soils\, slopes\, and microclimate. From the volcanic intensity of Côte de Brouilly to the delicate\, sandy elegance of Fleurie\, every Cru tells a different story. Together\, they showcase Gamay at its most expressive — a powerful testament to terroir. \nJoin Trent Everitt (Besk) for this immersive masterclass as Sommeliers Australia presents a curated selection of Gamay from all ten Beaujolais Crus. Taste the contrasts\, trace the nuances\, and experience the full spectrum of character that makes Beaujolais one of the world’s most captivating wine regions. \nLimited to just 15 places — don’t miss out!
URL:https://sommeliers.com.au/event/wa-10-crus-of-beaujolais/
LOCATION:Besk\, 264/270 Railway Parade\, West Leederville\, WA\, 6007\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2025/09/10-Crus-of-Beaujolais-PERTH.png
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20260414T113000
DTEND;TZID=Australia/Adelaide:20260414T123000
DTSTAMP:20260616T172853
CREATED:20260213T014803Z
LAST-MODIFIED:20260227T063529Z
UID:10002071-1776166200-1776169800@sommeliers.com.au
SUMMARY:[SA] Blind Tasting Group 11
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating.\n\n\nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Adelaide. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Seth Piszczuk (head sommelier Crafers Hotel). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, your host will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate. \n 
URL:https://sommeliers.com.au/event/sa-blind-tasting-group-11/
LOCATION:Crafers Hotel\, 8 Main street\, Crafers\, SA\, 5152\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2026/01/Crafers.png
GEO:-34.9978293;138.7044279
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Crafers Hotel 8 Main street Crafers SA 5152 Australia;X-APPLE-RADIUS=500;X-TITLE=8 Main street:geo:138.7044279,-34.9978293
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20260420T130000
DTEND;TZID=Australia/Hobart:20260420T140000
DTSTAMP:20260616T172853
CREATED:20260113T225558Z
LAST-MODIFIED:20260415T233218Z
UID:10002010-1776690000-1776693600@sommeliers.com.au
SUMMARY:[TAS] Blind Tasting Group 7
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating. \nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Tasmania. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Ethan Han (head sommelier Black Cow Bistro). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, your host will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate.
URL:https://sommeliers.com.au/event/tas-blind-tasting-group-7/
LOCATION:Black Cow Bistro\, 70 George Street\, Launceston\, Tasmania\, 7250\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2026/01/tas.png
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Black Cow Bistro 70 George Street Launceston Tasmania 7250 Australia;X-APPLE-RADIUS=500;X-TITLE=70 George Street:geo:147.1395028,-41.4353898
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260420T150000
DTEND;TZID=Australia/Melbourne:20260420T163000
DTSTAMP:20260616T172853
CREATED:20260114T044744Z
LAST-MODIFIED:20260401T022852Z
UID:10002016-1776697200-1776702600@sommeliers.com.au
SUMMARY:[VIC] Blind Tasting Group 22 - Find the Hidden Link
DESCRIPTION:Tasting wine blind is one of the best ways to sharpen your palate. Yet for many people\, three things get in the way: it can be expensive\, time-consuming\, and a little intimidating. Our monthly blind tasting sessions remove those barriers — leaving it simply between you and what’s in the glass. \nJust book in\, turn up\, and taste. With guidance from Sommeliers Australia hosts\, you’ll build your tasting confidence while exploring a series of mystery wines. After each bracket\, your host will reveal key insights — sharing the clues\, structure\, and markers that lead to the correct conclusions. \nJoin Sommeliers Australia host Gill Sykes as she is joined by a mystery co-host (the secret will be revealed on the day) at Cardwell Cellars for this special themed blind tasting session. Dive nose-first into the glass and uncover the links between place\, grape\, and producer — the possibilities are endless. Put your senses and your deductive skills to the test in this 1.5-hour session. \nPerfect for anyone in the industry looking to practise blind tasting in a structured setting\, those studying WSET or CMS\, or anyone keen to shake up their “cellar palate.”
URL:https://sommeliers.com.au/event/vic-blind-tasting-group-22/
LOCATION:Cardwell Cellars\, 461 Victoria Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Sommeliers Australia Events
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Cardwell Cellars 461 Victoria Street Abbotsford VIC 3067 Australia;X-APPLE-RADIUS=500;X-TITLE=461 Victoria Street:geo:145.0013576,-37.8104761
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260420T153000
DTEND;TZID=Australia/Brisbane:20260420T163000
DTSTAMP:20260616T172853
CREATED:20260115T034824Z
LAST-MODIFIED:20260115T034824Z
UID:10002018-1776699000-1776702600@sommeliers.com.au
SUMMARY:[QLD] Blind Tasting Group 11
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host Marcel Thomson (Dap&Co).  At the conclusion of each bracket\, Marcel will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/qld-blind-tasting-group-11/
LOCATION:Naldham House\, 33 Felix Street\, Brisbane City\, QLD\, 4000\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/jpeg:https://sommeliers.com.au/sa-site-content/uploads/2025/04/Copy-of-adelaide-blinds.jpg
GEO:-27.4700529;153.0301694
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Naldham House 33 Felix Street Brisbane City QLD 4000 Australia;X-APPLE-RADIUS=500;X-TITLE=33 Felix Street:geo:153.0301694,-27.4700529
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260421T150000
DTEND;TZID=Australia/Sydney:20260421T160000
DTSTAMP:20260616T172853
CREATED:20260112T033607Z
LAST-MODIFIED:20260325T042807Z
UID:10001905-1776783600-1776787200@sommeliers.com.au
SUMMARY:[NSW] Blind Tasting Group 15
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host. At the conclusion of each bracket\, your host will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/nsw-blind-tasting-group-15/
LOCATION:ESQ Bar + Dining\, Shop 1- 4\, Level 2/455 George Street\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/jpeg:https://sommeliers.com.au/sa-site-content/uploads/2025/02/SYDNEY.jpg
GEO:-33.8709706;151.2067399
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=ESQ Bar + Dining Shop 1- 4 Level 2/455 George Street Sydney NSW 2000 Australia;X-APPLE-RADIUS=500;X-TITLE=Shop 1- 4\, Level 2/455 George Street:geo:151.2067399,-33.8709706
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260427T110000
DTEND;TZID=Australia/Melbourne:20260427T140000
DTSTAMP:20260616T172853
CREATED:20260407T041432Z
LAST-MODIFIED:20260425T055743Z
UID:10002114-1777287600-1777298400@sommeliers.com.au
SUMMARY:[SA] National Benchmarking Workshop 2026 – Cabernet Sauvignon
DESCRIPTION:In partnership with Penfolds\, Sommeliers Australia invites you to attend the National Benchmarking Workshop—an immersive tasting experience dedicated to wine at its highest level\, through the lens of one of the world’s most powerful black grape varieties\, Cabernet Sauvignon. \nThis exclusive workshop is designed for driven wine professionals looking to elevate their craft. Combining key elements from the Len Evans Tutorial and the Sommeliers Australia Education Scholarship\, it moves beyond theory into sensory evaluation and focused\, palate-driven learning. \nExpect a rigorous blind tasting of 12 of the world’s greatest Cabernets\, animated discussion\, and expert guidance—all aimed at challenging your perspective and benchmarking your tasting skills against the highest standards. \nThink of it as a masterclass that goes further. The National Benchmarking Workshop is led by some of the most respected voices in Australian wine: Louella Mathews (Trippas White Group and 2023 LET Scholar)\, Seth Piszczuk (Crafers Hotel and 2025 Sommeliers Australia Education Scholar)\, Cynthia Gemus (Wine Educator Negociants Australia and Samuel Smith & Sons) and Shavaughn Wells (Penfolds Wines\, Senior Winemaker and 2008 LET Scholar). \nMore than education\, this is about confidence\, curiosity\, and community. Whether you’re refining your palate\, deepening your judgement\, or stepping into the next chapter of your career\, this is a rare opportunity to invest in yourself—supported by a network that believes in the power of tasting\, mentorship\, and excellence. \nTo ensure the Adelaide wine community is supported through this exclusive experience\, places are limited.
URL:https://sommeliers.com.au/event/sa-national-benchmarking-workshop-2026-cabernet-sauvignon/
LOCATION:National Wine Centre\, Cnr of Botanic & Hackney Roads\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2026/03/Cabernet-Sauvigon-NBW-Socials-launch.png
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260428T150000
DTEND;TZID=Australia/Sydney:20260428T160000
DTSTAMP:20260616T172853
CREATED:20260226T023750Z
LAST-MODIFIED:20260419T220751Z
UID:10002099-1777388400-1777392000@sommeliers.com.au
SUMMARY:[ACT] Blind Tasting Group 2
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating. \nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Adelaide. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Kate Hibberson (Armada Collective). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, Kate will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate.
URL:https://sommeliers.com.au/event/act-blind-tasting-group-2/
LOCATION:Beltana Farm\, 14a Beltana Road\, Pialligo\, ACT\, 2609\, Australia
CATEGORIES:Sommeliers Australia Events
ATTACH;FMTTYPE=image/png:https://sommeliers.com.au/sa-site-content/uploads/2026/02/Canberra.png
GEO:-35.3075188;149.1810515
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Beltana Farm 14a Beltana Road Pialligo ACT 2609 Australia;X-APPLE-RADIUS=500;X-TITLE=14a Beltana Road:geo:149.1810515,-35.3075188
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260429T130000
DTEND;TZID=Australia/Sydney:20260429T150000
DTSTAMP:20260616T172853
CREATED:20260317T040940Z
LAST-MODIFIED:20260317T042241Z
UID:10002109-1777467600-1777474800@sommeliers.com.au
SUMMARY:[NSW] Ancient Vines\, Enduring Legacy - At the Heart of Indigenous Greece
DESCRIPTION:Step into the Heart of Greek wine. Sommeliers Australia\, in collaboration with Deja Vu Wines\, invites you to Ancient Vines\, Enduring Legacy – At the Heart of Indigenous Greece\, a masterclass uncovering the extraordinary indigenous grapes of Greece. \nWhile many wine regions have embraced international varieties\, Greece has remained steadfastly devoted to its ancient native vines\, nurtured for thousands of years. These grapes carry the essence of the land\, forming wines with flavour and expression found nowhere else in the world—each sip a journey into the soul of Greece. \nJoin Eleni Blouchou (Stelka Comms) and Kostas Arvanitakis (Ktima Gerovassiliou) as they bring to life the stories\, traditions\, and modern craft behind these remarkable wines. Together\, they’ll guide you through 12 wines from producers Argyros\, Douloufakis\, Gaia\, Gerovassiliou\, Thymiopoulos\, and Zafeirakis\, each with its own heritage\, character\, and sense of place. \nThis is more than a tasting—it’s a journey through time\, terroir\, and tradition\, a chance to sip\, savor\, and explore the heart and soul of Greece’s indigenous wines.
URL:https://sommeliers.com.au/event/nsw-ancient-vines-enduring-legacy-at-the-heart-of-indigenous-greece/
LOCATION:The Porter House Hotel\, 203 Castlereagh Street\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Sommeliers Australia Events
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GEO:-33.8743858;151.2088326
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Porter House Hotel 203 Castlereagh Street Sydney NSW 2000 Australia;X-APPLE-RADIUS=500;X-TITLE=203 Castlereagh Street:geo:151.2088326,-33.8743858
END:VEVENT
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