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DTSTART;TZID=Australia/Perth:20260301T130000
DTEND;TZID=Australia/Perth:20260301T160000
DTSTAMP:20260616T185421
CREATED:20260203T055410Z
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SUMMARY:[WA] National Benchmarking Workshop 2026 - Chardonnay
DESCRIPTION:In partnership with Penfolds\, Sommeliers Australia invites you to attend the inaugural National Benchmarking Workshop\, beginning in Perth—an immersive tasting experience dedicated to wine at its highest level\, through the lens of the world’s most iconic white grape\, Chardonnay. \nThis exclusive workshop provides the perfect experience for driven wine professionals by inviting you to elevate your craft. Combining key elements from the Len Evans Tutorial and the Sommeliers Australia Education Scholarship\, it moves beyond theory into sensory evaluation and focused\, palate-driven learning. \nExpect a rigorous blind tasting of 12 of the world’s greatest Chardonnays\, animated discussion\, and expert guidance—all with the aim of challenging your perspective\, and benchmarking your tasting skills against the highest standard. \nPicture a masterclass that goes the extra mile. The National Benchmarking Workshop is led by some of the most respected voices in Australian wine; Sommeliers Australia President Louella Mathews (Trippas White Group)\, Foni Pollitt (Mayfair Lane Pub & Dining)\, and Vanya Cullen (Cullen Wines). \nMore than education\, this is about confidence\, curiosity\, and community. Whether you’re refining your palate\, deepening your judgement\, or stepping into the next chapter of your career\, this is a unique opportunity to invest in yourself—supported by a network that believes deeply in the power of tasting\, mentorship\, and excellence. \nTo ensure our Perth wine community is supported through this exclusive experience—places are limited.
URL:https://sommeliers.com.au/event/wa-national-benchmarking-workshop-2026-chardonnay/
LOCATION:Mayfair Lane\, 72 Outram Street\, West Perth\, WA\, 6005\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
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DTSTART;TZID=Australia/Perth:20260304T100000
DTEND;TZID=Australia/Perth:20260304T110000
DTSTAMP:20260616T185421
CREATED:20260112T005231Z
LAST-MODIFIED:20260114T052405Z
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SUMMARY:[WA] Blind Tasting Group 11
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host Katia Taschetti (Threecoins & Sons\, Testun).  At the conclusion of each bracket\, Katia will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/wa-blind-tasting-group-11/
LOCATION:Threecoins & Sons\, 2/776 Beauford Street\, Mount Lawley\, WA\, 6050\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260316T150000
DTEND;TZID=Australia/Melbourne:20260316T160000
DTSTAMP:20260616T185421
CREATED:20260114T035735Z
LAST-MODIFIED:20260114T051836Z
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SUMMARY:[VIC] Blind Tasting Group 21
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host  Hanna Johansson (Vinatge and Vine). At the conclusion of each bracket\, Hanna will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/vic-blind-tasting-group-21/
LOCATION:Cardwell Cellars\, 461 Victoria Street\, Abbotsford\, VIC\, 3067\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260317T150000
DTEND;TZID=Australia/Sydney:20260317T160000
DTSTAMP:20260616T185421
CREATED:20260112T032842Z
LAST-MODIFIED:20260121T085711Z
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SUMMARY:[NSW] Blind Tasting Group 14
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host  Nicolas Delporte (8 at Trinity). At the conclusion of each bracket\, Nicolas will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/nsw-blind-tasting-group-14/
LOCATION:ESQ Bar + Dining\, Shop 1- 4\, Level 2/455 George Street\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260318T150000
DTEND;TZID=Australia/Perth:20260318T170000
DTSTAMP:20260616T185421
CREATED:20260227T035836Z
LAST-MODIFIED:20260227T035838Z
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SUMMARY:[WA] Oenos Odyssey - A Journey of Taste
DESCRIPTION:Embark on an Oenos Odyssey – a journey through the rich history and flavors of Greece\, hosted by Sommeliers Australia’s Foni Pollitt (Mayfair Lane Pub + Dining Room) in partnership with Wines of Greece. \nGain unique insights from Stellios Boutari (Πρόεδρος Ελληνικού Κρασιού – Greek Wine President) and leading experts Nikos Zacharis and Antonio Giamalidis\, joining us live from their hotel room at ProWein\, making this a truly exclusive and “ειδικό” (special) tasting event. \nFoni will guide you through τρία flights (three flights) of four wines each\, showcasing the diversity of Greece’s most celebrated regions and grape varieties. \nDiscover the αυθεντικότητα (authenticity) of Greek winemaking\, and the stories\, landscapes\, and traditions behind each bottle. Oenos Odyssey is more than a masterclass – it’s a true journey of taste and οινογνωσία (oenology experience).
URL:https://sommeliers.com.au/event/wa-oenos-odyssey-a-journey-of-taste/
LOCATION:Mayfair Lane\, 72 Outram Street\, West Perth\, WA\, 6005\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20260323T140000
DTEND;TZID=Australia/Hobart:20260323T150000
DTSTAMP:20260616T185421
CREATED:20260213T030333Z
LAST-MODIFIED:20260213T030443Z
UID:10002075-1774274400-1774278000@sommeliers.com.au
SUMMARY:[TAS] Blind Tasting Group 6
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating. \nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Hobart. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Mia McIntyre (Red+White). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, Mia will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate.
URL:https://sommeliers.com.au/event/tas-blind-tasting-group-6/
LOCATION:Teddy’s\, 325A Elizabeth Street\, North Hobart\, TAS\, 7000\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260323T153000
DTEND;TZID=Australia/Brisbane:20260323T163000
DTSTAMP:20260616T185421
CREATED:20260115T040318Z
LAST-MODIFIED:20260115T040318Z
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SUMMARY:[QLD] Blind Tasting Group 10
DESCRIPTION:Tasting wines blind is the best way to improve your palate. But three things often stand in the way – it can be costly\, it takes up time\, and it can be intimidating. \nOur monthly blind tasting sessions eliminate all of these obstacles\, because for 1 hour it’s just between you and what’s in the glass! Simply book in\, turn up\, taste and expand your tasting ability\, with guidance from Sommeliers Australia’s host Chris Entwistle (Ghanem Group).  At the conclusion of each bracket\, Chris will give a short summary on the key pointers for the tasting of the wine\, and how to get to the correct conclusions. \nFour different wines – two whites and two reds – will be tasted each month. Wines are chosen primarily for their typicity and are a mixed bag of varieties\, origins\, quality and price points. \nSuitable for anyone in the industry wanting to practice blind tasting in a structured way\, those studying WSET and CMS\, or anyone looking to shake up their ‘cellar palate’.
URL:https://sommeliers.com.au/event/qld-blind-tasting-group-10/
LOCATION:Donna Chang\, Mezzanine\, 171 George Street\, Brisbane\, QLD\, 7000\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260324T150000
DTEND;TZID=Australia/Sydney:20260324T160000
DTSTAMP:20260616T185421
CREATED:20260225T055719Z
LAST-MODIFIED:20260225T055720Z
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SUMMARY:[ACT] Blind Tasting Group 1
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating. \nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Adelaide. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Kate Hibberson (Armada Collective). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, Kate will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate.
URL:https://sommeliers.com.au/event/act-blind-tasting-group-1/
LOCATION:Beltana Farm\, 14a Beltana Road\, Pialligo\, ACT\, 2609\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20260324T153000
DTEND;TZID=Australia/Adelaide:20260324T163000
DTSTAMP:20260616T185421
CREATED:20260213T035710Z
LAST-MODIFIED:20260313T044621Z
UID:10002078-1774366200-1774369800@sommeliers.com.au
SUMMARY:[SA] Blind Tasting Group 10
DESCRIPTION:Blind tasting is one of the most effective ways to refine your palate\, but it often comes with challenges – it can be expensive\, time-consuming\, and intimidating. \nTo make blind tasting more accessible\, Sommeliers Australia has recently introduced a dedicated tasting group in Adelaide. These sessions have already proven to be highly successful\, providing a structured and supportive environment for wine professionals\, students\, and enthusiasts. \nEach session runs for one hour\, allowing you to focus purely on what’s in the glass. Simply book\, turn up\, taste\, and develop your skills with expert guidance from host Sally Johnson (Lecturer and Diploma Academic Support Manager at the Wines and Spirits School\, TAFE SA). \nThroughout the session\, you’ll taste four wines – two whites and two reds – carefully selected for their typicity\, representing a diverse mix of varieties\, origins\, quality levels\, and price points. At the conclusion of each bracket\, your host will provide key insights and practical techniques to help refine your tasting approach. \nThis tasting group is ideal for industry professionals looking for structured blind tasting practice\, WSET and CMS students preparing for exams\, or anyone wanting to challenge and expand their palate.
URL:https://sommeliers.com.au/event/sa-blind-tasting-group-10/
LOCATION:TAFE SA\, Currie Street\, Adelaide\, SA\, 5000\, Australia
CATEGORIES:Sommeliers Australia Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260330T100000
DTEND;TZID=Australia/Melbourne:20260330T120000
DTSTAMP:20260616T185421
CREATED:20260129T002706Z
LAST-MODIFIED:20260329T211732Z
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SUMMARY:[VIC] Hidden Terroirs - The Other Side of France
DESCRIPTION:On the back of Sydney’s sold out session\, we invite you to join Pierre Pommarede (Domaine Wine Shippers) and Courtney Keegan (Dan Murphy’s) in Melbourne for an exclusive masterclass uncovering some of France’s lesser-known but deeply expressive wine regions. \nFrance\, long regarded as the cornerstone of global winemaking\, is celebrated for its iconic appellations and profound expressions of terroir. Yet\, beyond the famous names lie hidden gems—regions offering wines that are authentic\, characterful\, and exceptionally good value. \nThe Hidden Terroirs – The Other Side of France invites you to explore these overlooked and exciting appellations\, diving deep into their geography\, geology\, and historical context. This is an unmissable opportunity for wine professionals and enthusiasts to expand their understanding of France’s incredible diversity. \nWhat to expect: \n\nExpert insights guiding you through a tasting of 8 wines across four brackets (2 wines per bracket)\nIn-depth regional maps highlighting soil types\, climates\, and historical backgrounds\nEngaging and informed discussion on what sets there wines—and their regions—apart\n\nLook inside the glass to explore exciting selections from the South-West\, Languedoc\, Southern Rhône\, Jura\, Loire and the lesser known corners of Burgundy. Whether you’re a seasoned wine professional or an enthusiastic explorer of new styles\, this session promises to deepen your appreciation of France’s vast viticultural landscape. \nTickets are limited – reserve your place now.
URL:https://sommeliers.com.au/event/vic-hidden-terroirs-the-other-side-of-france/
LOCATION:The Kelvin Club\, 14-30 Melbourne Place\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Sommeliers Australia Events
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