As we bid farewell to our Australian summer, and all start planning our winter escapes, for those of you not jet setting off to Europe this year, we’re bringing Greece to you. In a national roadshow, with more stops than a George Michael (born Georgios Kyriascos Panayiotoiu) tour, we’re getting the band back together and … Continued
Looking at Champagne through Rosé coloured glasses – a Champagne Rosé workshop with the Champagne Bureau and Sommeliers Australia. Although the literal translation for Champagne Rosé is Pink Champagne, this style of Champagne is one of the most diverse styles available and a category that continues to grow in volume and value in Australia. Explore the distinct … Continued
As we bid farewell to our Australian summer, and all start planning our winter escapes, for those of you not jet setting off to Europe this year, we’re bringing Greece to you. In a national roadshow, with more stops than a George Michael (born Georgios Kyriascos Panayiotoiu) tour, we’re getting the band back together and … Continued
What are the true rewards of maturation? Ever wondered what a wine might taste like 6, 8 or 10 years after bottling? Want to understand better how to treat these wines in Service? Join Sommeliers Australia’s Liam O’Brien (Cutler & Co.) and Luke Campbell (Vinified), as they answer all these questions, and more! The session will … Continued
JOIN US FOR A COFFEE! Sommeliers Australia is the premier professional association for Sommeliers and the wine trade in Australia. Well established and active in the other states, we would like to see the association flourishing again in Queensland. Currently in place there is a small - but dedicated - QLD Event Committee who are looking … Continued
Curious about the newest wine style that is catching on around the country - Light Dry Red, aka Pinot Shiraz blends? Join Sommeliers Australia's Pip Anderson as she looks at range of LDR examples, and join in the discussion - is this a fleeting trend or is the LDR here for good!? Seats are … Continued
As we bid farewell to our Australian summer, and all start planning our winter escapes, for those of you not jet setting off to Europe this year, we’re bringing Greece to you. In a national roadshow, with more stops than a George Michael (born Georgios Kyriascos Panayiotoiu) tour, we’re getting the band back together and … Continued
3 sommeliers + 3 wines + 3 matched courses = one “Warrior” to rule them all! Who. Will. Reign? The perennial favourite, the Sommeliers Australia “Warriors of Wine” Sommeliers Long Lunch is back! This year the “Warrior of Wine” title holder will be decided on by those in the dining arena, on Sunday 19 … Continued
What are the true rewards of maturation? Ever wondered what a wine might taste like 6, 8 or 10 years after bottling? Want to understand better how to treat these wines in Service? Join Sommeliers Australia’s Alex Kirkwood (ARIA), Ben Moechtar (The Certified Sommelier) and Greg Richardson (Vinous), as they answer all these questions, and more! … Continued
Earlier this year, New Zealand Wine hosted the fourth New Zealand Wine Sommit™ providing wine ambassadors the opportunity to discover the regions, varieties, landscapes and personalities that make our country and wine industry so special. Join us in sharing the wine discoveries of Melbourne scholar Stephanie Jacob (Supernormal Sommelier and Wine Buyer) during this informal workshop … Continued
Company: Ten Minutes by Tractor
Who we are Ten Minutes by Tractor is one of Australia’s leading producers of Pinot Noir and Chardonnay based on the Mornington Peninsula. In 2006, we opened our award winning restaurant and cellar door in Main Ridge – home to our three original home vineyards. Over the past 25 years, we have worked incredibly hard to … Continued
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