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Clockwork Orange: an orange wine discussion [EVENT ENDED]



 
MAY
02
2017

VIC


Sommeliers Australia Event
When: Tuesday, May 02, 2017, 2.30-4.30pm
Where: Bar Liberty,
234 Johnston Street, Fitzroy

  Do your discussions about skin contact whites and orange wines go like clockwork, or would you rather they ended up on the cutting room floor?

If it is the latter then join Sommeliers Australia's Banjo Harris Plane, Zoë Ladyman and Liam O'Brien as they share their experience of buying, selling, making, importing, drinking and most importantly talking about skin contact whites and orange wines.

These wine styles are a relatively new yet rapidly growing and hugely important section of what we offer our customers, and sometimes our attempts to talk about them reflect the inexperience on both sides of the conversation.

This session will be relatively informal and there will be plenty of room for all to make a contribution – the panel are hoping to learn from you too!

As you taste through a range of different examples, topics to be covered will include:
· how to present or list these wines
· how to talk customers through the selection
· what language is specific to these styles
· who should be drinking these wines
· what food are they suited to​

COST:
Members - $20 + booking fee
Non-members - $30 + booking fee

CLICK HERE to book via Eventbrite.

PLEASE NOTE: Bookings are essential, and will be taken until Monday 1 May, 5pm unless booked out prior.

Please contact info@sommeliers.com.au prior to RSVPing, if you are unsure of your membership status.
 
 

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What is a Sommelier?


A specialist wine waiter / wine steward, is a trained and knowledgeable wine professional who specialises in all facets of beverage service.

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