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In May 2017

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Burgundy: a masterclass [EVENT ENDED]



 
APR
17
2017

SA


Sommeliers Australia Event
When: Monday, April 17, 2017, 3-5pm
Where: Prince Albert Hotel,
254 Wright St, Adelaide

  Explore and celebrate the wines of Burgundy with Sommeliers Australia's Jonathan Brook, Geoffrey Hunt and a handful of Burgundy nuts, as they discuss and taste their way around one of the greatest regions of the wine world.

COST:
Members - $40 + booking fee
Non-members - $60 + booking fee

PLEASE NOTE: Bookings are essential, and will be taken until Sunday 16 April, 5pm (EST) unless booked out prior.

CLICK HERE to purchase tickets via Eventbrite.
 
 

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A specialist wine waiter / wine steward, is a trained and knowledgeable wine professional who specialises in all facets of beverage service.

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