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[VIC] This Is Sake: A Masterclass
Tuesday, 4 September 2018 # 2:00 pm - 4:00 pm AEST
Join Sommeliers Australia and Certified Sake sommelier and judge, Masahiko Iga, at this masterclass designed to be a thorough introduction to Sake for anyone working in a dining setting.
The 2 hour session will cover:
- Brewing process
- Classification and characters
- Recommending Sake to customers
- Service and serving temperature
- How to choose Sake
- The main importers
- The language of Sake
Seats are limited, so don’t wait to book your seat!
COST:
Sommeliers Australia Members – $15 + booking fee
Non-members – $35 + booking fee
CLICK HERE to book your seat via Eventbrite.
PLEASE NOTE: Bookings are essential, and will be taken until Monday 3 September, 5pm unless booked out prior.
Please contact [email protected] prior to RSVPing, if you are unsure of your membership status.
