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Date: March 5 @ 3:00 pm - 5:00 pm

Join Sommeliers Australia and Phil Laing (Tasmanian Wine Show President and author of ‘Tasmanian Wines’) as we taste recent Tasmanian Wine Show Medal Winners and  judges favourites, and delve into a discussion on the inner workings of wine shows and why they are important to our industry.

 

COST:
This is a free event, however only 12 places are available, so register quickly!

 

CLICK HERE to register via Eventbrite.

 

PLEASE NOTE: Bookings are essential, and will be taken until Sunday 4 March, 5pm unless booked out prior.

Details

Date:
March 5
Time:
3:00 pm - 5:00 pm
Event Category:

Venue

Institut Sud Polaire (Tasting Room)
1/7 Murray Street
Hobart, TAS 7000 Australia
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